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Author Archives: Beebamom
Breakfast for dinner. 9/10/23
Sunday’s dinner was kind of a mishmash of items. Since I had two ripe avocados that needed using we started out with a first course of guacamole and tortilla chips. I used a packet of spicy Mucho Guacamole for the … Continue reading
Posted in American, Breakfast For Dinner (BFD), Easy, Eggs, Vegetables, Vegetarian, Weeknight dinners
Tagged avocado, Eggs
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Chilean sea bass, new potatoes, salad. 9/9/23
I started off dinner prep by steaming the new potatoes. They took about 20 minutes. After they were done John roasted the sea bass in a 400F oven for 13 minutes. I made the salad while the fish cooked. This … Continue reading
Chickpea stew. 9/8/23
I enjoy cutting up vegetables so I really got a lot of enjoyment preparing this chickpea stew. The basic components of this dish are chickpeas, any vegetables you might have that need eating, a can of petite diced tomatoes, a … Continue reading
Posted in American, Easy, Legumes, Methods, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged chickpeas
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Stuffed bell peppers. 9/7/23
I made these stuffed peppers yesterday morning and reheated each pepper half for two minutes in the microwave. My steps to making these fairly light stuffed peppers are to cut 3 peppers in half and clean out the large ribs … Continue reading
Posted in American, Beef, Easy, Healthy tips, Methods, Vegetables, Weeknight dinners
Tagged bell pepper, ground beef, rice
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Chicken piccata with rice and broccoli. 9/6/23
Today we went to Costco and picked up one of their rotisserie chickens. Once home, I dismantled the chicken saving one breast for tonight’s dinner, shredding the other breast for enchiladas next week, putting the legs and thighs aside for … Continue reading
Posted in Easy, Methods, Poultry, rice, Vegetables, Weeknight dinners
Tagged chicken
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Kenwood shrimp with rice. 9/5/23
The Kenwood Restaurant closed 10 years ago but before they did we asked for and they graciously gave us the recipe for their delicious Kenwood shrimp. We make it every once in a while and it is delicious. Because this … Continue reading
Posted in American, pescatarian, Recipes, rice, Shellfish, Special occasion, Vegetables
Tagged shrimp
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Grilling on Labor Day. 9/4/23
John makes the most perfect hamburgers! They are juicy and medium rare. What a fine dish to close out the summer and celebrate Labor Day! For my part I made coleslaw with a dressing of mayo/yogurt, vinegar, and celery seed. … Continue reading
Posted in American, Beef, Easy, Grilling, Healthy tips, Salad, Vegetables, Weeknight dinners
Tagged hamburgers
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Breakfast for Dinner! 9/3/23
It is hard to keep coming up with different things to do with eggs every Sunday. Sometimes I just have to go back to the basics. Tonight’s BFD is simply soft scrambled eggs. The secret to not getting a dried … Continue reading
Posted in American, Easy, Eggs, Kitchen tips, Methods, Poultry, Salad, Vegetables, Weeknight dinners
Tagged Eggs, turkey sausage
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Omnivore 