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Category Archives: leftovers
Grilled steak with confetti mashed potatoes and broccoli – 12/9/16
John grilled a steak and we split it. John takes the eye part and I have the cap. It is yummy. I also made this mash which I call confetti mash. I had some leftover mashed potatoes and added parsnips, … Continue reading
Posted in Beef, leftovers, Vegetables
Tagged broccoli, mashed potatoes, mashed root vegetables, ribeye steak
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Leftover Lunch – 12/7/16
It is chilly and gloomy in sunny California today. I need something warm for lunch! I look in the refrigerator (rummage, rummage) and I find some chicken from last night’s sous vide, a container of brown rice that I made … Continue reading
Posted in leftovers, Poultry, rice, Vegetables
Tagged chicken, leftovers, rice, Vegetables
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Eat it twice! – 11/10/16
We ate this on Tuesday and we are eating most of the rest of it tonight. We added some more kale and some pieces of turkey sausage so it would taste new. We even have enough left over from this … Continue reading
Posted in leftovers, Legumes, Pasta, Poultry, Vegetables
Tagged chickpeas, ditalini, smoked turkey sausage
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Election Day chicken – 11/8/16
Maybe we should be eating crow given the loss of our preferred candidate. Or humble pie. It was Republican candidate Herbert Hoover who promised “a chicken in every pot” if he was elected in 1928. That didn’t work out so well … Continue reading
Posted in leftovers, Poultry, Vegetables
Tagged chicken breast, mashed potatoes, sous vide, spinach
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Remember last week’s white Bolognese? – 11/7/16
The white Bolognese sauce from last week made a comeback tonight as traditional red Bolognese. This was no elaborate transformation. I just added a can of tomatoes, some water, herbs, and tomato sauce. I served it with penne which I … Continue reading
Chicken Tuesday – 11/1/16
Once again we did not manage to get the chicken on the proper day. Perhaps I will give up on Chicken Monday altogether. Secretly, I would like to make it Meatless Monday but John is unconvinced. Tonight we had the … Continue reading
Posted in leftovers, Poultry, Vegetables
Tagged Almonds, broccoli, butternut squash, chicken breast, chicken gravy, sous vide
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Chicken Monday – 10/24/16
Using the immersion circulator continues to be our favorite way of cooking chicken. The meat is perfectly cooked and we finish it with a quick run under the broiler for some color. The sides are left over from yesterday although … Continue reading
Posted in leftovers, Poultry, Vegetables
Tagged Brussels sprout slaw, chicken dinner, Potato salad, sous vide
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Out of the freezer – 10/20/16
I made this dinner on September 11, 2016 and stuck the leftovers in the freezer. Since we are leaving Utah for home tomorrow and don’t want to mess up our just cleaned kitchen, tonight is the perfect time for planned-overs. … Continue reading
Posted in leftovers, Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged beans, canellini beans, carrots, Celery, ditalini, greens, Onions, pasta, tomatoes, Vegan, Vegetables, vegetarian
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Polenta and deli meat leftover dinner – 10/19/16
We are still working our way through the leftovers! What we had left was a few slices of deli meat and a container of polenta left over from our sausage and polenta dinner on Sunday night. This was not totally … Continue reading
Chicken fajitas redux – 10/18/16
Having purged my refrigerator of fresh ingredients at lunchtime, I turned to previously prepared foods for dinner. I had rice and beans left over from last week’s chicken fajitas that needed using plus a bunch of peppers and onions that … Continue reading
Posted in leftovers, Legumes, Poultry, rice, Vegetables
Tagged bell pepper, black beans, chicken, chicken fajitas, rice, Vegetables
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