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Author Archives: Beebamom
John’s first lonely meal, congee. 3/16/24
As promised John sent along a picture and recipe of his first solo meal since I left on vacation. Congee is an Asian rice porridge suitable for breakfast, lunch, or dinner. Thanks and ❤️ to John! Savory Dinner Congee (kind … Continue reading
Chicken breast with rice and asparagus. 3/15/24
I am taking a vacation with our daughter starting tomorrow. Since we will be on a plane for a long time I wanted to make sure dinner tonight was easy on my digestive system. Therefore we made chicken breast with … Continue reading
Posted in American, Easy, Poultry, rice, Vegetables, Weeknight dinners
Tagged chicken breast
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Gochujang potato stew. 3/14/24
This potato stew is so delicious! We could not help ourselves and ate the whole pot. According to Wikipedia Gochujang is a savory, sweet, and spicy fermented condiment popular in Korean cooking. We found it in our regular grocery store’s Asian section … Continue reading
Posted in Asian, Easy, Legumes, Recipes, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged beans, potatoes
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Hamburger on a lettuce bed with Texas caviar 3/13/24
Since I have trouble digesting gluten, sandwiches and burgers on buns are no longer in my dinner plans. I know that there are gluten-free breads but they are a woeful substitution. Last night I decided just to eat the innards … Continue reading
Posted in American, Beef, Grilling, Legumes, Vegetables, Weeknight dinners
Tagged Hamburger
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Shrimp with broccoli and polenta. 3/12/24
Love the way that the creamy polenta acts as a starch and also a sauce for the shrimp and broccoli!
Posted in American, Easy, Shellfish, Uncategorized, Vegetables, Weeknight dinners
Tagged shrimp
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Tofu bowl with soy vinaigrette 3/11/24
Making these bowls full of Asian flavor is a real favorite at our house. Tofu bowl is especially good because it is pretty much non-cooking. This means we can eat it winter and summer. John marinates the tofu in the … Continue reading
Posted in Asian, Easy, Hot weather meals, Legumes, rice, Salad, Vegan, Vegetables, Vegetarian, Weeknight dinners
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Lentil stew with turkey sausage. 3/9/24
I am playing a little catch-up from last week this morning. Lentil stew was our Saturday night dinner and on Sunday we were having a family party where we ate tacos and fancy little cakes. Our daughter-in-law’s sister is a … Continue reading
Posted in American, Desserts, Easy, Legumes, Poultry, Special occasion, stew, Vegetables
Tagged turkey sausage
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Tilapia with broccoli and rice. 3/8/24
Since we eat fish at least once a week I am always looking for new ways to make our dinners more exciting. Friday’s dinner had the excitement of mixed rice and quinoa plus a creamy tartar sauce. John roasted the … Continue reading
Posted in American, Easy, Fish, Healthy tips, pescatarian, rice, Vegetables, Weeknight dinners
Tagged tilapia
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Omnivore 