Category Archives: Easy

Sunday nachos 5/31/26

Posted on June 5, 2026 by Beebamom

What can I say? I just did not crave scrambled eggs and toast. These nachos were much more exciting!

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Oven roasted salmon, rice, zucchini. 5/30/26

Posted on May 31, 2026 by Beebamom

We had a lot of delicious food on our trip but it is great to be home and cooking our own meals. On Saturday John roasted an 11 ounce piece of salmon in a 400F oven for 13 minutes. He … Continue reading →

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Veg and fish. 4/28, 4/29, 4/30/26

Posted on April 30, 2026 by Beebamom

We are finishing up April with one veg and two fish dishes. On Tuesday Sarah made a delicious pasta dish with shells and Brussels sprouts and cabbage. The top was sprinkled with crumbled goat cheese! Wednesday John and I opted … Continue reading →

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Tuna with rice and snowpeas. 4/18/26

Posted on April 19, 2026 by Beebamom

John seared these pieces of tuna to perfection. They only cooked in a pan on the stovetop for eight minutes, four minutes a side. He made the rice about an hour before dinner. I removed the strings from a package … Continue reading →

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Chicken wings, celery and carrots. 4/17/26

Posted on April 19, 2026 by Beebamom

On Friday we tried the Costco brand of chicken wings. They cook for 25 minutes at 425F. They came out perfectly done and crispy. While John used the Buffalo dressing included in the wings package, I had mine with a … Continue reading →

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Classic chicken dinner. 4/16/26

Posted on April 17, 2026 by Beebamom

Meatloaf was on the menu tonight but since I had pigged out on the spaghetti and cabbage last night I decided to forego the red meat tonight. Chicken dinner is always a winner here!

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Shrimp with asparagus and polenta. 4/13/26

Posted on April 15, 2026 by Beebamom

I have made a menu for this week and let’s hope I stick with it. Shrimp is a good place to start since it cooks quickly and goes well with polenta. The asparagus is the other half of the bunch … Continue reading →

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Roasted salmon, mashed potatoes, asparagus. 4/8/26

Posted on April 9, 2026 by Beebamom

John cooks the salmon in the oven at 400F. The salmon takes around 10 minutes. Doneness depends on the thickness. Don’t overcook the fish! As usual I take care of cooking the veg. Tonight is the last night for the … Continue reading →

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Rotisserie chicken with gravy, mashed potatoes, broccoli 4/7/26

Posted on April 9, 2026 by Beebamom

We have this dinner at least once every two weeks or so. Basically we buy a rotisserie chicken whenever we go to Costco. The chicken is such a bargain at $4.99. This dinner is homey and reminds me of dinners … Continue reading →

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Scrambled egg nachos with cheese and olives. 4/5/26

Posted on April 6, 2026 by Beebamom

This is one of my favorite Sunday night suppers. It feels like I am eating snacks for dinner. Breakfast for Dinner doesn’t have to be boring!

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