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Category Archives: Eggs
Not lentil soup -12/12/16
Tonight’s dinner was supposed to be lentil soup. I gave away a bag of lentils to our local food drive thinking that I had another. I always have plenty of lentils on hand! But, no. Switching gears I took the … Continue reading
Posted in Eggs, leftovers, Poultry, rice, Vegetables
Tagged brown rice, turkey sausage, Vegetables
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Quick pad Thai with shrimp – 11/4/16
I have made this dish 4 or 5 times since I discovered it through an email from Food & Wine. As long as you have the mise en place done, the cooking moves along very quickly. The sauce, instead of … Continue reading
Posted in Eggs, Pasta, pescatarian, Shellfish, Vegetables
Tagged fish sauce, Pad Thai, rice noodles, shrimp
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Chicken fried rice – 9/24/16
Not what we were supposed to have for dinner. But since I have this horrid cold, I am just not that interested in making food. So at 6 PM we hadn’t done anything and opted to just make an easy … Continue reading
Posted in Eggs, leftovers, Poultry, rice, Vegetables
Tagged brown rice, carrots, Celery, chicken pieces, Fried rice, garlic, ham, mushrooms, Onions, rice, Vegetables
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Breakfast for dinner – 9/18/16
I had chicken shish at a local Middle Eastern restaurant today for lunch. We decided to call that our main meal of the day and made breakfast for dinner. The best scrambled eggs I have ever eaten were at La … Continue reading
Posted in Eggs, Vegetarian
Tagged breakfast, Breakfast For Dinner (BFD), Eggs, scrambled eggs
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Leftovers get a new life in fried rice – 9/6/16
Since we are constantly to and fro-ing, it seems like we exist in semi-constant eat-down mode. A great dish for leftovers and bits and pieces is fried rice. John made this from leftover white rice from Sunday’s Chinese take-out, the … Continue reading
Posted in Beef, Eggs, leftovers, Poultry, Vegetables
Tagged carrots, Celery, Eggs, flank steak, Fried rice, mushrooms, Onions, rice, turkey sausage, Vegetables
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August 27, 2016 – Fast Pad Thai with Shrimp
Note: for a vegetarian dish omit the shrimp and substitute tofu. As far as the fish sauce is concerned, I think some combination of vegetarian soy sauce and lime juice might achieve a similar taste. Fast, well maybe fast if … Continue reading
Posted in Eggs, Shellfish, Vegetables, Vegetarian
Tagged carrots, Eggs, fish sauce, garlic, limes, noodles, Onions, pea pods, shrimp, Vegetables, vegetarian
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August 18, 2016 – Warm Niçoise salad (with or without tuna)
Note: for a vegetarian dish omit the tuna and add another half egg. I found this Gwynth Paltrow recipe a while ago and made it according to her instructions. I wasn’t happy with the results. Putting everything in a pan … Continue reading
Posted in Eggs, Fish, pescatarian, Vegetables, Vegetarian
Tagged Ahi tuna, bell pepper, Eggs, green beans, new potatoes, Olive oil, olives, Onions, Vegetables, vegetarian
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Why healthy eating is sometimes difficult at my house
Our adult daughter is living at home at the moment while she decides what direction her life is going to take next. I love having her around but she likes to cook and bake items that are not in my … Continue reading