Category Archives: Thai

A dining out day. 10/24/24

We have a house guest for a few days. This means that we have to be more flexible in what we are eating. Today we ended up eating out twice! For lunch John and I went to Bangkok 101. We … Continue reading

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Thai Basil Eggplant with Tofu. 8/1/24

Happy August! Just think in a month and a half it will be autumn! Maybe the weather will cool down. I am not a summer person and I long for the days when I can make any sort of dinner … Continue reading

Posted in Asian, Dining out, Hot weather meals, Leftovers For Dinner, rice, Thai, Vegetables, Vegetarian | Tagged , | Leave a comment

Spicy Thai pork tenderloin salad. 8/19/23

Because our grilled citrus marinated pork tenderloin had turned out so well last week, we figured if we used the same technique on our Spicy Thai Pork Tenderloin Salad it would turn out equally well. But it did not. The … Continue reading

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Thai basil eggplant with tofu. 5/12/23

Every time John and I have made this dish we are hoping it will turn out like our favorite dish at a nearby Thai restaurant but it doesn’t. Of course we keep making the same recipe so there is no … Continue reading

Posted in Asian, Easy, Methods, rice, Thai, Vegan, Vegetables, Vegetarian, Weeknight dinners | Tagged , | 1 Comment

Thai basil eggplant with tofu. 1/19/23

This dish is our attempt to recreate our favorite dish from a local Thai restaurant. It ended up as kind of a Thai-Vietnamese mash-up which was good but a little too salty. We made nuoc cham, a Vietnamese sauce whose … Continue reading

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Spicy Thai basil eggplant with tofu. 9/10/22

This is our favorite dish to order at Thai restaurants. Our efforts have not resulted in a comparable dish thus far. I think that since we only use two teaspoons of oil has a lot to do with it. We … Continue reading

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Anniversary dinner 7/17/22

This road trip we are taking through Canada and the Pacific Northwest is in celebration of John and my 50th Anniversary! Yes, by simply cooking together you too can achieve fifty years of wedded bliss! Haha, just kidding, it takes … Continue reading

Posted in Asian, Desserts, Dining out, Fish, pescatarian, Salad, Shellfish, Special occasion, Thai, Vacation cuisine, Vegetables | Leave a comment

Spicy Thai basil eggplant with tofu. 7/24/21

Spicy Thai basil eggplant with tofu is a dish we ordered when we used to eat out before the pandemic and the dieting. We periodically try to make it at home with varying results. Saturday’s rendition was closer. Some day … Continue reading

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Thai green curry with zoodles and chicken. 6/28/21

What can I say positive about this dish? It is colorful but does not really taste like curry and using light coconut milk even bumped up with coconut extract gives it a thin non-coconutty flavor. I really wanted it to … Continue reading

Posted in Easy, Kitchen tips, Poultry, Thai, Vegetables | Tagged , | 1 Comment

Dining out – Grand Junction, CO and Moab, UT

I have been finding a few better choices for lunches and dinners. Here are some suggestions for you to try the next time you are faced with a restaurant decision. Corn tortilla grilled shrimp taco This salad was part of … Continue reading

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