Category Archives: Vegetarian

Chipotle bean burger. 5/23/19

Posted on May 24, 2019 by Beebamom

As we gear up for Memorial Day weekend you may be thinking about a good non-meat burger to offer to your guests. For tasty ease I would suggest Morningstar Spicy Chipotle Bean Burger*. This bean buger is not trying to … Continue reading →

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Cannellini beans with white miso and radishes. 5/19/19

Posted on May 20, 2019 by Beebamom

This recipe by Colu Henry on the NYTimes Cooking site boasts a cooking time of about 10 minutes. And that is pretty much true. You empty a can of rinsed beans into some garlicky butter, add the miso, and then, … Continue reading →

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Simply soup. 5/17/19

Posted on May 19, 2019 by Beebamom

We are having odd weather here in Northern California. It should be sunny and mild but instead it is barely 60F for a high and raining.  Pretty much it has been raining for five days. The house has a winter’s … Continue reading →

Posted in American, Easy, Kitchen tips, Pasta, Vegan, Vegetables, Vegetarian | Tagged | 1 Comment

Chickpea and juniper berry pâté. 5/17/19

Posted on May 18, 2019 by Beebamom

We enjoyed the chunky chickpea spread that we had a few nights ago so much that I thought I would try more of a pâté with different flavors. This time I used my stick blender to make it smoother and … Continue reading →

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Time for a tasty salad. 5/16/19

Posted on May 16, 2019 by Beebamom

I must admit that I have bad-mouthed making salads. By the time I have all my ingredients out and prepped the kitchen is a wet mess and I have gone through too many paper towels trying to contain it all. … Continue reading →

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Vegan/vegetarian white bean stew. 5/14/19

Posted on May 15, 2019 by Beebamom

Today I went to see my doctor who prescribed a course of treatment for my bronchitis. I am feeling better right away! And am I hungry. We started our dinner with chickpea crostini. This is a combination of mashed chickpeas, … Continue reading →

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Eggplant Parmesan. 5/10/19

Posted on May 11, 2019 by Beebamom

I am beginning to wonder if I will ever kick this horrible cold. I have been pretty sick for a week and I do not feel like I am starting to get better yet. Mother’s Day has been cancelled so … Continue reading →

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Vegan: Creamy red lentils. 5/7/19

Posted on May 8, 2019 by Beebamom

To start off our dinner tonight I made a Greek type salad with greens plus olives, cucumbers, tomatoes, and pepperoncini. I always dislike making salad but I am always glad to eat it. John made our creamy lentils which start … Continue reading →

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Vegan springtime pasta. 4/29/19

Posted on April 30, 2019 by Beebamom

What shouts Spring more than asparagus?! I bought a few too many spears for our holiday dinner on Saturday so I used them in my Meatless Monday dinner, Penne with Asparagus. I cut the asparagus to mimic the shape of … Continue reading →

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Lentils and tabbouleh. 4/26/19

Posted on April 27, 2019 by Beebamom

Since I have been trying to add more vegan and vegetarian meals to my repertoire, I am always searching online for something new and delicious to make for dinner. I had a potato, some cabbage and lentils on hand so … Continue reading →

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