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Tag Archives: Salad
Southwest salad with chicken 7/25/23
Here is another good idea for hot nights, southwest salad with chicken. We bought a Costco rotisserie chicken on Monday. I took it apart with the idea of legs and thighs for John’s lunches, one breast for the salad, the … Continue reading
Posted in American, Easy, Hot weather meals, Kitchen tips, Poultry, Salad, Southwest U.S., Vegetables, Weeknight dinners
Tagged chicken, Salad
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Open-faced fish taco with salad. 7/24/23
We are back home after our week’s jaunt up the Pacific Coast to Vancouver, BC. Temperatures at the coast were usually in the 50s overnight and would climb to about 68 during the day. Thank you, Pacific Ocean! Our temperatures … Continue reading
Posted in American, Easy, Fish, Healthy tips, Hot weather meals, Mexican, pescatarian, Salad, Southwest U.S., Vegetables, Weeknight dinners
Tagged fish tacos, Salad
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Greek salad with hummus and pita. 7/14/23
On Friday it was hot here, probably close to 100F. Tomorrow is supposed to be hotter so there is very little actual cooking going on. Nonetheless we were able to make a dinner that we all enjoyed. My Greek salad … Continue reading
Posted in Easy, Hot weather meals, Kitchen tips, Mediterranean, Salad, Vegetables, Vegetarian, Weeknight dinners
Tagged Salad
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Fusilli and mushrooms in a pesto sauce and salad. 5/17/23
Note: This will be my last post for a while. I hope to start up again on a regular basis in July. We started off dinner with a large platter of salad for the three of us. I have been … Continue reading
Posted in Easy, Italian, Pasta, Salad, Vegetables, Vegetarian, Weeknight dinners
Tagged pasta, Salad
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Tossed salad with egg. 5/14/23
Although you cannot see them in the picture my dinner salad is full of tasty tidbits. Hiding under the lettuce and scrambled egg are tomatoes, mushrooms, green onions, ham strips, croutons, Gorgonzola crumbles, and a drizzle of olive oil and … Continue reading
Posted in American, Easy, Eggs, Healthy tips, Kitchen tips, Pork, Salad, Vegetables, Weeknight dinners
Tagged Eggs, Salad
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Hummus with pita and Israeli salad. 4/30/23
John and I opted out of eggs on Sunday for a different light dinner. The caramelized onion hummus was near its “best by” date and we needed to eat it. I think this was the first time I have had … Continue reading
Posted in Easy, Hot weather meals, Kitchen tips, Mediterranean, Middle Eastern, Recipes, Salad, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged hummus, Salad
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Dining out. 4/28/23
John and I went up to Wine Country on Friday. We stopped at our favorite winery, Imagery, and did a tasting. After our tasting we went out for a late lunch at Salt and Stone. It replaced Kenwood Restaurant where … Continue reading
Scrambled egg salad. 4/23/23
Sunday is almost always make-your-own-egg dinner. John always makes a ham, scallion, mushroom, and cheese omelette. I make something different each week. This week I made a salad of lettuce, tomatoes, cheese, mushrooms, scallions, and croutons then topped it with … Continue reading
Posted in American, Easy, Eggs, Salad, Vegetables, Vegetarian, Weeknight dinners
Tagged Eggs, Salad
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Grilled hamburgers with salad 3/2/23
John did his usual great job grilling the hamburgers. I added a slice of onion, some lettuce and tomato on mine along with ketchup on top and mayo on the bottom. This is the first time using pretzel rolls and … Continue reading
Posted in American, Easy, Grilling, Healthy tips, Salad, Vegetables, Weeknight dinners
Tagged hamburgers, Salad
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Rosh Hashanah dinner. 9/25/22
Although we are not religious, we still like to celebrate the holidays of both our traditions. Rosh Hashanah is the Jewish new year and begins the Ten Days of Awe which end up on Yom Kippur. As with all good … Continue reading
Posted in American, Holidays, Special occasion, Vegetables, Vegetarian
Tagged bread, Salad, soup
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