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Tag Archives: polenta
Sausage with peppers and onions on polenta. 3/19/19
Today is not all about baking (see my other post, Nana Banana Cake) we also need to eat dinner! While John is taking lead on the dinner making the sausage and polenta, I have a supporting role in the onions, … Continue reading
Posted in Grains, Italian, Pork, Vegetables
Tagged bell peppers, garlic, Onions, polenta, Sausage
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Chicken Marsala. 12/3/18
I was thinking about something a little different for our Chicken Monday and came up with Chicken Marsala. John and I made a quick trip to the grocery store and bought some boneless chicken thighs and mushrooms. First John takes … Continue reading
Posted in Grains, leftovers, Poultry, Recipes, Vegetables
Tagged broccoli, Chicken Marsala, chicken thighs, mushrooms, polenta
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Sweet Italian sausage and polenta. 6/10/18
Our son and two grandkids have arrived for a fun week in the hopefully not too blazing sun of Utah! Obviously there will be less time for blogging as we hike, swim, play games, travel to the Grand Canyon, etc., … Continue reading
Posted in Grains, Italian, Pork, Vegetables
Tagged Italian, Onions, peppers, polenta, sausge
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Vega- Vege- Pesca- tarian Day. 10/26/17
I am doing the best I can to have a more plant-based diet. Sometimes I make mistakes and sometimes my lifestyle doesn’t allow me to be perfect. Today I started off with a vegan oatmeal breakfast. This was followed by … Continue reading
Posted in pescatarian, Shellfish, Uncategorized, Vegan, Vegetables, Vegetarian
Tagged broccoli salad, Celery, Pita, polenta, scampi, shrimp, soup, tomatoes
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Salad, peppers and onions, polenta, sausage – 7/27/17
Leftovers night! The sausages and polenta are from the night we had friends over for dinner, the peppers and onions are newly made but originally for the friends dinner, and the salad is the same as the golden beet, tomato, … Continue reading
Posted in Pork, Vegetables
Tagged arugula, bell pepper, Celery, Italian sausage, leftovers, mushrooms, Onions, polenta, Salad, tomatoes, Vegetables
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How to make better tasting zucchini – 2/28/17
Last day of February and on the menu was polenta with sweet Italian sausage with a side of zucchini. Tonight John is in charge of sausage and polenta and I am taking care of the veg. From a DiningLite point … Continue reading
Chicken Monday (on Monday!) 1/9/17
As promised, I gave myself a night off last night and we had take-out Chinese food (moo shu pork and Mongolian beef, Yum!) Now back to cooking. There is a reason why we have Chicken Monday. It is a way … Continue reading
Polenta and deli meat leftover dinner – 10/19/16
We are still working our way through the leftovers! What we had left was a few slices of deli meat and a container of polenta left over from our sausage and polenta dinner on Sunday night. This was not totally … Continue reading
Sausage and polenta with peppers and onions – 10/16/16
Tonight was a collaborative effort, Jon did a beautiful job cutting the vegetables and John cooked everything. I directed from the couch. John makes the polenta 5:1 so it is really creamy. This was our last dinner together before Jon … Continue reading
June 24, 2016 – Chicken cacciatore
I have not posted anything this week since all we have done is try to eat all the stuff I made and bought for Father’s Day. So it has been a week of ribs and burgers pretty much. Tonight to … Continue reading
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