-
Recent Posts
Archives
Categories
-
Join 383 other subscribers
Meta
Category Archives: Legumes
Summer meal in February. 2/25/25
I was looking around through my past meals for a vegan/vegetarian meal that we had not eaten for a while. Since pita, hummus, and sides are usually something I make in the summer I knew it would be different from … Continue reading
Posted in Grains, Hot weather meals, Legumes, Mediterranean, Recipes, Salad, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged hummus, roasted golden beets, tabbouleh
Leave a comment
Mediterranean Bowl. 1/30/25
Tonight Sarah made us a Mediterranean bowl. Loaded on top of rice were chickpeas, slivered red onions, hummus, tomatoes, cucumber, parsley, olives, and feta cheese. We gave it a drizzle of olive oil and it was ready to eat. It … Continue reading
Posted in Easy, Legumes, Mediterranean, rice, Salad, Vegetables, Vegetarian, Weeknight dinners
Tagged chickpeas, hummus
Leave a comment
Chicken soft tacos with spicy beans. 1/28/25
Instead of our usual chicken enchiladas we decided to go with chicken tacos this week. I shredded up a chicken breast from our Costco chicken and fashioned a make-your-own taco bar. John toasted tortillas and we filled our tacos with … Continue reading
Posted in American, Easy, Legumes, Methods, Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners
Tagged black beans, chicken, taco
Leave a comment
Black and yellow-eyed peas and cornbread 1/20/25
This is very similar to the dinner I made on New Year’s Day. This time I used two types of canned peas (beans) and a package of Jiffy cornbread that rose more than a half inch LOL! Vegetables added were … Continue reading
Posted in American, Easy, Holidays, Legumes, Poultry, stew, Vegetables, Weeknight dinners
Tagged beans, turkey sausage
Leave a comment
Lentils with turkey sausage and vegetables. 1/18/25
This homey, fairly quick and easy dinner is tasty and economical. Lentils are one of the least costly of proteins. One pound costs about $1.25! We made extra so we would have some soup for lunches. All we would need … Continue reading
Posted in American, Legumes, Poultry, Recipes, stew, Vegetables
Tagged lentils, turkey sausage
Leave a comment
Sarah’s Burrito Bowls. 1/15/25
Tonight we are enjoying a dinner made by our daughter. Basically it is a bowl which contains the insides of a burrito. Our bowls contain chicken, corn, black beans, cheese, cabbage, onions, rice, chiles, cilantro, and salsa. I stuck some … Continue reading
Posted in American, Easy, Legumes, Mexican, Poultry, rice, Southwest U.S., Vegetables, Weeknight dinners
Tagged beans, cheese, chicken, rice
Leave a comment
Afghani lentil stew with rice and kale. 1/14/25
This quick vegetarian/vegan lentil stew uses red lentils which cook in about 15 minutes. This is the recipe I mostly follow https://www.afghancultureunveiled.com/humaira-ghilzai/afghancooking/2010/01/dal-afghan-soul-food.html-san92 Changes that I have made are reducing the amount of ginger to 1/2 tablespoon, using a tablespoon of … Continue reading
Posted in Afghan, Asian, Easy, Legumes, Recipes, rice, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged kale, lentils
1 Comment
Chickpea Stew. 10/28/24
This is a great vegetarian dish, or vegan if you use vegetable broth and leave off the Parmesan cheese. Today I served it with the kale as a base wilting in the hot broth. It is really terrific. You feel … Continue reading
Posted in American, Easy, Legumes, Mediterranean, Pasta, Recipes, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged chickpeas
Leave a comment
Egg and Black Bean Nachos. 10/7/24
This is my favorite Sunday egg dinner. It is so easy to make and hits what I like about food – crunchy and salty elements. I lay down a layer of tortilla chips, maybe 10 or 12. Next I mix … Continue reading
Posted in American, Appetizers, Easy, Eggs, Hot weather meals, Legumes, Mexican, Southwest U.S., Vegetables, Vegetarian, Weeknight dinners
Tagged Eggs, nachos
2 Comments
Hummus, Tabbouleh, Skordalia. 9/24/24
I did not write a post Monday because we called for pizza delivery due to the extreme temperatures. Unfortunately it was even hotter on Tuesday (100F!) Luckily I had planned a no-cook dinner. The hummus was store-bought but I made … Continue reading
Posted in Grains, Hot weather meals, Legumes, Mediterranean, Middle Eastern, Salad, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged hummus, skordalia, tabbouleh
Leave a comment