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Category Archives: pescatarian
Sesame salmon bowl. 3/23/22
We were supposed to go out for a special birthday lunch for our daughter on Wednesday but she has caught a cold (rapid COVID home test was negative) and we have postponed our lunch until next week. As a consolation … Continue reading
Posted in American, Easy, Fish, Japanese, Kitchen tips, Legumes, pescatarian, Recipes, rice, Vegetables
Tagged salmon
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Shrimp with polenta and broccoli. 3/19/2
We have had this shrimp dish on and off the menu for weeks now and for some reason have never gotten around to making it. Well, the wait is over and it was really good! It was both light and … Continue reading
Posted in Easy, Healthy tips, Italian, Methods, pescatarian, Shellfish, Vegetables
Tagged broccoli, shrimp
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Tilapia with sheet pan veg. 3/15/22
We tend to buy frozen fish and shellfish. Costco has some good seafood products at reasonable prices so we always keep salmon, Chilean sea bass, shrimp, scallops, and some sort of white fish in the freezer. For our mild white … Continue reading
Posted in American, Easy, Fish, Kitchen tips, pescatarian, Sheet pan, Vegetables
Tagged tilapia
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Sesame shrimp bowl 3/10/22
Sesame shrimp or salmon bowls are fast becoming the number one choice for dinner at our house. There is really very little cooking involved, make some rice or heat up some leftover rice and quickly cook the shrimp. Everything else … Continue reading
Posted in Easy, Japanese, Methods, pescatarian, rice, Shellfish, Vegetables
1 Comment
Salmon salade Niçoise. 3/8/22
In addition to the salmon we had French green beans that were blanched, a hard boiled egg, kale, olives, and cherry tomatoes. I made a mustard sauce to dress the salad. It is about equal parts, horseradish mustard, whole grain … Continue reading
Posted in Easy, Eggs, Fish, French, Methods, pescatarian, Salad, Vegetables
Tagged salmon
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Chilean sea bass, green beans, new potatoes. 3/3/22
We buy frozen Chilean sea bass from Costco. Unfortunately when we got to the end of the bag there were three equal sized pieces, one thicker piece, and one oddly shaped piece with thick and thin parts. Since our daughter … Continue reading
Posted in American, Easy, Fish, Healthy tips, pescatarian, Vegetables
Tagged Chilean sea bass
1 Comment
Salmon with mustard sauce with sheet pan sprouts and squash. 2/25/22
Surprisingly quick and easy dinner tonight! John did a quick brine and then a 95% cook on one side of the salmon over a low burner followed by a quick flip that only took about 20 minutes of cooking time. … Continue reading
Posted in American, Easy, Fish, Methods, pescatarian, Sheet pan, Vegetables
Tagged salmon
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Mahi mahi tacos and spicy black beans. 2/21/22
Having made a menu for the week the first thing I do is switch it all around because the avocados have ripened! I expected them to be like the last two I bought which took the better part of a … Continue reading
Posted in American, Easy, Fish, Mexican, pescatarian, Southwest U.S., Vegetables
Tagged Tacos
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Lightened New England clam chowder. 2/19/22
When I first looked at the recipe for New England clam chowder I was taken aback by the amount of fat (olive oil plus grease from guanchiale and canola oil) and three cups of heavy cream for 6 servings. Certainly … Continue reading
Posted in American, Healthy tips, pescatarian, Recipes, Shellfish, soup, Vegetables
Tagged clams
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Sesame shrimp bowl. 2/17/22
We have had a lot of these sesame bowls lately, some with salmon and some with shrimp. They are a big hit here. We were planning on shrimp scampi but changed the menu because we had a last avocado that … Continue reading
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