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Category Archives: Poultry
Stir-fried broccoli and chicken over kale and rice 6/1/22
The weather people assured me that the high temperature on Wednesday was supposed to be 73F. With very moderate temperatures for the day I felt that boiling a big pot of water to make fettuccini arrabbiata would not be a … Continue reading
Posted in Asian, Chinese, Easy, Grains, Healthy tips, Hot weather meals, Poultry, rice, Vegetables
Tagged chicken
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Turkey kielbasa with sauerkraut and bean salad 5/24/22
Extremely hot weather here in NorCal means we have had to switch gears for our dinner preparations. Our daughter said to me, ”You’re not making a stew and pasta on Tuesday and Wednesday, are you?! Temperatures for those days border … Continue reading
Posted in American, Easy, Hot weather meals, Kitchen tips, Legumes, Poultry, Recipes, Salad, Vegetables
Tagged sauerkraut, Turkey kielbasa
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Chicken with gravy, rutabaga, broccoli 5/23/22
Since it is getting pretty hot out we are trying to keep the kitchen cool by using some convenience foods and the microwave. John made up a packet of chicken gravy and then heated up the rotisserie chicken over a … Continue reading
Posted in American, Easy, Methods, Poultry, Vegetables
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Vegetable stir-fry with chicken 5/22/22
Tonight I just was not feeling our usually eggs on Sunday so I switched the eggs to a little chicken that we had. The chicken is a very small part of my stir-fry, more like a condiment than a main … Continue reading
Chicken with quadruple vegetables 5/9/22
Rotisserie chicken and McCormack’s chicken gravy took care of the protein portion of our dinner. Unfortunately the white rice we were planning on having had languished in the refrigerator too long so it got pitched. I had been planning on … Continue reading
Posted in American, Easy, Healthy tips, Methods, Poultry, Vegetables
Tagged asparagus, broccoli, chicken
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Chicken enchiladas and spicy black beans 5/5/22
In celebration of Cinco de Mayo we made chicken enchiladas and spicy black beans. Our method is pretty simple. Buy a jar of salsa verde, corn tortillas, feta cheese, and rotisserie chicken. Shred the chicken. Put a layer of salsa … Continue reading
Posted in Easy, Methods, Mexican, Poultry, Southwest U.S., Vegetables
Tagged beans, chicken, tortillas
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Chicken Marsala with sheet pan squash and sprouts 4/25/22
The most onerous job in this dinner was cutting the sprouts in half! The chicken is pulled rotisserie breast meat from Costco and heated through in the sauce. The sauce is a packet of McCormack’s chicken gravy made with Marsala … Continue reading
Posted in American, Easy, Methods, Poultry, Sheet pan, Vegetables
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Lentil soup with turkey sausage 4/21/22
We got back from vacation last night and I needed to find something fast and easy to make with the few things I had available. Let’s see, I have turkey sausage, a piece of an onion, some carrots, and some … Continue reading
A sandwich and soup. 4/2/22
Our son came over today to play tennis with John and afterwards we picked up banh mi from Lee’s Sandwiches which is a Vietnamese chain here in California. I love banh mi with its delicate crunchy roll and its pickled … Continue reading
Posted in American, Easy, Lunch, Poultry, soup, Vegetarian, Vietnamese
Tagged banh mi, soup
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Chicken “piccata” with broccoli and Vichy carrots. 3/28/22
The reason I call this sort of chicken piccata is because we did not start out with a butter sauce. We used our stand-by, McCormack Chicken Gravy, to use as a base. Instead of making the mix with a cup … Continue reading
Posted in American, Easy, Healthy tips, Kitchen tips, Methods, Poultry, Recipes, Vegetables
Tagged chicken
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