Category Archives: Fish

Crispy tilapia with roasted vegetables. 8/12/22

All I had to do for my portion of the dinner is cut up some vegetable, toss them in a bag with olive oil and salt, and roast them in a 400F oven for 25 minutes. Roasted vegetables are so … Continue reading

Posted in American, Easy, Fish, Methods, pescatarian, Sheet pan, Vegetables, Weeknight dinners | Tagged | 2 Comments

Chilean sea bass, new potatoes, broccoli 8/2/22

Chilean sea bass was not on the menu today but we were at Costco and they had nicely sized pieces for three people at a reasonable price. It was actually cheaper per pound than the frozen pieces we buy in … Continue reading

Posted in American, Easy, Fish, Kitchen tips, Methods, pescatarian, Vegetables | Tagged | 3 Comments

Baked tilapia with collards and corn 7/30/22

Easy dinner tonight. John seasoned the fish with salt, garlic, paprika, and Old Bay then baked it in a 400F oven for 12 minutes. To make the collards and corn, first I sautéed sliced garlic until it was golden and … Continue reading

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Salmon bowl 7/28/22

Salmon or shrimp bowls are a frequent choice for dinner at our house. This is an especially good dish during hot weather since the only cooked components are the salmon which cooks on low on the stovetop and cauliflower rice … Continue reading

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Whole grain penne with broccoli and tuna 7/20/22

Making pasta at home or while traveling is an easy, nutritious dinner. Adding a protein and a vegetable makes your pasta dish satisfying. Garnishing your dish with olive oil and Parmesan cheese makes it special. Tonight in our little self-catering … Continue reading

Posted in Easy, Fish, Italian, Pasta, pescatarian, Vacation cuisine, Vegetables | Tagged , | 1 Comment

Anniversary dinner 7/17/22

This road trip we are taking through Canada and the Pacific Northwest is in celebration of John and my 50th Anniversary! Yes, by simply cooking together you too can achieve fifty years of wedded bliss! Haha, just kidding, it takes … Continue reading

Posted in Asian, Desserts, Dining out, Fish, pescatarian, Salad, Shellfish, Special occasion, Thai, Vacation cuisine, Vegetables | Leave a comment

Salmon bowl 6/29/22

This dish also comes with a gingery soy vinaigrette which I had not put on yet.There are so many contrasts in this bowl. The cauliflower rice and the salmon are warm while all the other components are cold. The vegetables … Continue reading

Posted in American, Asian, Easy, Fish, Hot weather meals, Legumes, pescatarian, Vegetables | Tagged | Leave a comment

Tilapia with vegetables. 6/24/22

We were supposed to have this dinner on Thursday but shortly before 5 o’clock we were put on advisory to be ready to evacuate due to a wildfire on the ridge behind our house. So we spent an anxious few … Continue reading

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Pan-roasted salmon, broccoli, salad. 6/15/22

My new lower carb way of eating is going quite successfully and I am not feeling deprived hardly at all. Being able to use olive oil more freely has made cooking easier and the results tastier. John cooked the salmon … Continue reading

Posted in American, Easy, Fish, Healthy tips, Low carb meals, Methods, pescatarian, Salad, Vegetables | Tagged | Leave a comment

Chilean sea bass with salad and zucchini 6/13/22

Today I started my low carb living with a delicious piece of Chilean sea bass with an accompanying salad and sautéed zucchini. We ate the salad as a first course dressed simply with olive oil and red wine vinegar. It … Continue reading

Posted in American, Easy, Fish, Healthy tips, Low carb meals, Methods, pescatarian, Salad, Vegetables | Tagged | Leave a comment