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Category Archives: rice
Shrimp bowl with vegetables and rice. 8/23/23
This is a great hot weather dish. We make it three different ways by merely changing the protein. For a totally raw vegan dish use firm tofu. Heartier fare would use salmon. Or do a quick sauté with shrimp. The … Continue reading
Posted in Asian, Easy, Hot weather meals, Legumes, Methods, pescatarian, Recipes, rice, Shellfish, Vegetables, Weeknight dinners
Tagged shrimp
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Chana dal with rice and kale. 8/21/23
Chana dal is (are?) split, dried chickpeas. I make them in the Instant Pot. There are a lot of recipes for Chana dal on the internet. Here is the one I use – https://pipingpotcurry.com/instant-pot-chana-dal/#recipe Of course we make a few … Continue reading
Posted in Easy, Indian, Instant Pot, Legumes, Methods, Recipes, rice, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged Chana dal, chickpeas
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Tuna tataki with Asian rice salad 8/16/23
John and I bought a “previously frozen” tuna steak today. It was about 13 oz. and enough for us to split three ways. John used this recipe from Food Network as a basis for making the lightly seared tuna. https://www.foodnetwork.com/recipes/tuna-tataki-recipe-1940352. … Continue reading
Posted in Asian, Fish, Hot weather meals, Japanese, pescatarian, Recipes, rice, Salad, Vegetables
Tagged tuna
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Sautéed tilapia with rice and salad. 8/9/23
The original plan for dinner tonight was the tilapia with polenta and broccoli. However, for the second time in three days the power went out at about 5:45 pm. The text I received said it should be back on by … Continue reading
Posted in American, Easy, Fish, Hot weather meals, rice, Salad, Vegetables, Weeknight dinners
Tagged tilapia
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Tofu bowl with cucumber, cabbage, edamame, and avocado. 8/7/23
We have been having a spell of pretty hot weather the last few days, in the 90s. Complicating the hot weather was a power outage mid-day so no AC or fans. Thus our house was warmer than usual at dinner … Continue reading
Posted in Asian, Easy, Healthy tips, Hot weather meals, Legumes, Methods, rice, Vegan, Vegetables, Vegetarian, Weeknight dinners
Tagged tofu
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Tilapia with mustard sauce, rice, and broccoli. 8/4/23
Pretty straightforward dinner tonight. John cooked the 4.5 ounce portion of tilapia (frozen from Costco) for 3-4 minutes per side in a little olive oil. I sautéed the broccoli in a tablespoon of water and a teaspoon of butter. My … Continue reading
Posted in American, Easy, Fish, Kitchen tips, pescatarian, Recipes, rice, Vegetables, Weeknight dinners
Tagged tilapia
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Chicken Chili with Salsa Verde
Here’s a super easy and very tasty chicken chili that John and I invented as we cooked last night. We still had some of our rotisserie chicken from Costco left over so I chopped up a breast and a thigh … Continue reading
Posted in American, Easy, leftovers, Mexican, Poultry, Recipes, rice, Southwest U.S., stew, Vegetables, Weeknight dinners
Tagged beans, chicken, Chili
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Chicken piccata with broccoli and rice mix 7/27/23
We are using up the remainder of our Costco rotisserie chicken for our chicken piccata. With this dinner we will have made two dinners, two lunches, and more than a quart of chicken stock from one chicken! Since the chicken … Continue reading
Posted in American, Easy, Methods, Poultry, rice, Vegetables, Weeknight dinners
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Chicken piccata with rice and broccoli. 7/12/33
As it turned out the weather was not as hot as expected so we went ahead and made chicken piccata. John pounded the chicken breast and dredged it in seasoned Wondra flour. He pan fried the two pieces in a … Continue reading
Posted in Easy, Healthy tips, Methods, Poultry, rice, Vegetables, Weeknight dinners
Tagged chicken
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Stuffed pepper with penne. 7/10/23
What a delicious dinner! I made the stuffed peppers in the morning to avoid turning on the oven in the hotter part of the day. First I microwaved 4 halved pepper shells until they were par-cooked. Then I sautéed just … Continue reading
Posted in American, Beef, Healthy tips, Hot weather meals, Italian, Kitchen tips, Methods, Pasta, rice, Vegetables, Weeknight dinners
Tagged bell pepper, ground beef, pasta
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