-
Recent Posts
Archives
Categories
-
Join 380 other subscribers
Meta
Tag Archives: rice
Leftover Lunch – 12/7/16
It is chilly and gloomy in sunny California today. I need something warm for lunch! I look in the refrigerator (rummage, rummage) and I find some chicken from last night’s sous vide, a container of brown rice that I made … Continue reading
Posted in leftovers, Poultry, rice, Vegetables
Tagged chicken, leftovers, rice, Vegetables
Leave a comment
Cabbage rolls and salad – 11/13/16
I cannot believe I did not take a picture of the cabbage rolls John made! We ate them on Sunday and Monday. Using our leftover rice from our Chinese takeout and some ground beef and cabbage that I had bought … Continue reading
Chicken fajitas redux – 10/18/16
Having purged my refrigerator of fresh ingredients at lunchtime, I turned to previously prepared foods for dinner. I had rice and beans left over from last week’s chicken fajitas that needed using plus a bunch of peppers and onions that … Continue reading
Posted in leftovers, Legumes, Poultry, rice, Vegetables
Tagged bell pepper, black beans, chicken, chicken fajitas, rice, Vegetables
Leave a comment
Mongolian beef – 10/11/16
We decided on Asian cuisine for our Tuesday dinner. One dish we enjoy from our take-out place is Mongolian beef. It doesn’t look too difficult to replicate. I found a recipe that looked doable on http://Rasamalaysia.com (search on the website for … Continue reading
Moroccan chickpeas with chard – New recipe – 9/27/16
We made this recipe almost exactly as published by NY Times. I always figure the first time you try something you should more or less stick with what’s written. It turned out very well. We served it with some rice. … Continue reading
Posted in Legumes, rice, Vegan, Vegetables, Vegetarian
Tagged carrots, chard, chickpeas, fennel, garlic, Moroccan, onion, rice, turnips
Leave a comment
Chicken fried rice – 9/24/16
Not what we were supposed to have for dinner. But since I have this horrid cold, I am just not that interested in making food. So at 6 PM we hadn’t done anything and opted to just make an easy … Continue reading
Posted in Eggs, leftovers, Poultry, rice, Vegetables
Tagged brown rice, carrots, Celery, chicken pieces, Fried rice, garlic, ham, mushrooms, Onions, rice, Vegetables
2 Comments
Not shrimp risotto – 9/16/16
Friday was our official celebrating of John’s birthday so we went out to dinner. I had a disappointing shrimp risotto which was more like some shrimp on a bed of rice swimming in chicken stock. On the plus side I was … Continue reading
Posted in Dining out, Shellfish, Vegetables
Tagged rice, risotto, shrimp, Vegetables
Leave a comment
Leftovers get a new life in fried rice – 9/6/16
Since we are constantly to and fro-ing, it seems like we exist in semi-constant eat-down mode. A great dish for leftovers and bits and pieces is fried rice. John made this from leftover white rice from Sunday’s Chinese take-out, the … Continue reading
Posted in Beef, Eggs, leftovers, Poultry, Vegetables
Tagged carrots, Celery, Eggs, flank steak, Fried rice, mushrooms, Onions, rice, turkey sausage, Vegetables
Leave a comment
Chicken breast with vegetable rice – 8/29/16
Finally a Chicken Monday that actually falls on a Monday! We used the sous vide technique to cook our chicken breasts to a perfect temperature and then glazed them with BBQ sauce and put them under the broiler. This is … Continue reading
Posted in leftovers, Poultry, Vegetables
Tagged broccoli, carrots, chicken, healthy lifestyle, mushrooms, rice, Vegetables
Leave a comment
July 20, 2016 – Shrimp curry with cherry tomatoes and rice
Note: For a vegan dish substitute tofu for shrimp. This is an adaptation of a recipe I saw on the NYTimes cooking site. Their version has it served over rice noodles but I thought that rice would be a better … Continue reading
Posted in pescatarian, Shellfish, Vegan, Vegetarian
Tagged broccoli, coconut milk, Curry, lemongrass, rice, shrimp
Leave a comment
Omnivore 