Category Archives: Legumes

Chicken taco bowl. 3/30/21

Posted on March 30, 2021 by Beebamom

Because we wanted a little more flexibility in regard to our eating matzoh, we decided to pitch the tortillas and go with a taco bowl and eat some matzoh on the side. We started with some rotisserie chicken breast that … Continue reading →

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LFD – Chickpea stew over rainbow kale. 3/20/21

Posted on March 20, 2021 by Beebamom

LFD (Leftovers For Dinner) is on the menu tonight and you probably recognize the dish from Meatless Monday. Since the chickpea stew has been sitting in the refrigerator all week, it has absorbed most of the liquid in the dish. … Continue reading →

Posted in American, Easy, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, Pasta, stew, Vegan, Vegetables, Vegetarian | Tagged | Leave a comment

Chickpea and ditalini stew. 3/15/21.

Posted on March 15, 2021 by Beebamom

Talk about getting all your required daily vegetables in a one pot meal! This simple to make chickpea stew can be made vegan or vegetarian. Tonight, for meatless Monday, I went the vegan route by using vegetable stock and leaving … Continue reading →

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LFD (Leftovers For Dinner) Chana dal. 3/13/21

Posted on March 13, 2021 by Beebamom

I love the ease of Saturday’s LFD. We made a double recipe of Chana/Toor dal on Monday so all I had to do was add some broth and the stems from the kale and heat it up. I placed half … Continue reading →

Posted in Easy, Indian, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, rice, stew, Vegan, Vegetables, Vegetarian | Tagged | Leave a comment

Winner India! Chana dal. 3/8/21

Posted on March 8, 2021 by Beebamom

Chana dal with rice and kale This dish is the Indian winner dish of the week, it is also my favorite. I am including the recipe we use. The dish is split chickpeas (Chana dal that you can get in … Continue reading →

Posted in Indian, Instant Pot, Legumes, Recipes, rice, stew, Vegan, Vegetables, Vegetarian | Tagged , | Leave a comment

All-American taco dinner. 2/28/21

Posted on February 28, 2021 by Beebamom

In 2016 we were all threatened, much to our glee, with a taco truck on every corner if we voted for the wrong candidate. Tacos like hamburgers, hot dogs, and pizza have become an American staple served weekly to our children, … Continue reading →

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BFD – Eggs with pinto beans and kale. 2/21/21

Posted on February 21, 2021 by Beebamom

Note: There is no Menu for the Week this week. Daily posts will go on as usual. Each Sunday I try to do something a little different with my Breakfast For Dinner. For this week’s BFD I sautéed some mushrooms, … Continue reading →

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LFD – Dal soup with additional veg. 2/20/21

Posted on February 20, 2021 by Beebamom

For Leftovers For Dinner I sautéed some mushrooms, cabbage, and kale stems and then added them to the split chickpeas and split pigeon peas stew. I added more broth to it to make it soupier. It seemed to be lacking … Continue reading →

Posted in American, Easy, Filipino, Indian, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, Mediterranean, soup, Vegan, Vegetables, Vegetarian | Tagged , | Leave a comment

Shrimp fajitas. 2/19/21

Posted on February 19, 2021 by Beebamom

Shrimp are such versatile ingredients and lend themselves to many different cuisines. You could take an Italian route with shrimp scampi or a Chinese one with shrimp stir-fry. Tonight we decided to go Mexican with shrimp fajitas with corn tortillas … Continue reading →

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Chana/Toor dal, kale, rice. 2/18/21

Posted on February 18, 2021 by Beebamom

Chana dal is dried split chickpeas and Toor dal is dried split pigeon peas. I make this in the Instant Pot where the Chana dal holds up structurally and the Toor dal breaks down giving the dish a creamy texture. … Continue reading →

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