Category Archives: Mexican

Dining out – Grand Junction, CO and Moab, UT

Posted on April 24, 2021 by Beebamom

I have been finding a few better choices for lunches and dinners. Here are some suggestions for you to try the next time you are faced with a restaurant decision. Corn tortilla grilled shrimp taco This salad was part of … Continue reading →

Posted in American, Dining out, Healthy tips, Italian, Mexican, rice, Thai, Vegetables | Leave a comment

Dining out – Ely, NV 4/18/21

Posted on April 18, 2021 by Beebamom

Remember a couple of days ago when I suggested that dining on ethnic food might be a good way to eat in a healthy manner? After three days of not very good dinners, John and I have decided that maybe … Continue reading →

Posted in Dining out, Legumes, Mexican, pescatarian, rice, Shellfish, Vegetables | Tagged | Leave a comment

Winning strategies when dining out. 4/15/21

Posted on April 15, 2021 by Beebamom

If you are like me you are yearning to get out of the house and into the world of traveling again. We are wetting our toes with a road trip. Trying to eat reasonably is difficult. It takes a combination … Continue reading →

Posted in Dining out, Fish, Healthy tips, Mexican, pescatarian, Shellfish, Thai, Vegetables | Tagged , , | Leave a comment

Chicken taco bowl. 3/30/21

Posted on March 30, 2021 by Beebamom

Because we wanted a little more flexibility in regard to our eating matzoh, we decided to pitch the tortillas and go with a taco bowl and eat some matzoh on the side. We started with some rotisserie chicken breast that … Continue reading →

Posted in American, Easy, Kitchen tips, Legumes, Mexican, Poultry, rice, Vegetables | Leave a comment

All-American taco dinner. 2/28/21

Posted on February 28, 2021 by Beebamom

In 2016 we were all threatened, much to our glee, with a taco truck on every corner if we voted for the wrong candidate. Tacos like hamburgers, hot dogs, and pizza have become an American staple served weekly to our children, … Continue reading →

Posted in American, Easy, Fish, Legumes, Mexican, pescatarian, rice, Vegetables | Tagged , , | Leave a comment

Shrimp fajitas. 2/19/21

Posted on February 19, 2021 by Beebamom

Shrimp are such versatile ingredients and lend themselves to many different cuisines. You could take an Italian route with shrimp scampi or a Chinese one with shrimp stir-fry. Tonight we decided to go Mexican with shrimp fajitas with corn tortillas … Continue reading →

Posted in Easy, Healthy tips, Legumes, Mexican, pescatarian, Shellfish, Vegetables | Tagged | Leave a comment

LFD, Shrimp fajitas, spicy black beans, rice. 1/31/21

Posted on January 30, 2021 by Beebamom

What a filling and tasty dinner made mostly from bits and pieces left over in the fridge from this week’s menu.  I used this recipe from healthyfitnessmeals.com. Changes we made to the recipe were lime juice in the shrimp/veg mixture, … Continue reading →

Posted in Easy, Healthy tips, Kitchen tips, leftovers, Legumes, Mexican, pescatarian, Recipes, rice, Shellfish, Vegetables | Tagged | Leave a comment

BFD, Egg, kale, and refried beans tostada. 1/17/21

Posted on January 17, 2021 by Beebamom

Sunday’s Breakfast For Dinner was so enjoyable that after I cleaned my plate for the first time, I retooled and made a second tostada. I really enjoyed the contrasting flavors, spiciness from the salsa, bitterness from the wilted greens, and … Continue reading →

Posted in American, Easy, Eggs, Kitchen tips, Legumes, Mexican, Vegetables, Vegetarian | Tagged | Leave a comment

BFD Mexican influenced Breakfast for Dinner. 1/3/21

Posted on January 3, 2021 by Beebamom

I am thinking that I might continue the ethnic theme for these BFDs, at least for a while. I can imagine doing an Indian inspired or Chinese inspired take on my egg-based dishes. Keeping meals interesting as well as colorful … Continue reading →

Posted in American, Easy, Eggs, Healthy tips, Kitchen tips, Legumes, Mexican, Vegetables, Vegetarian | Tagged , , | Leave a comment

Easy tostada. 12/30/20

Posted on December 30, 2020 by Beebamom

Our nearby Costco has 2 pound bags of boneless rotisserie chicken breasts. I assume that the leftover rotisserie chickens get taken apart for more revenue producing products. Once I am home with my bag of chicken I divide it into … Continue reading →

Posted in Easy, Kitchen tips, Mexican, Poultry, Vegetables | Tagged , | Leave a comment