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Category Archives: Poultry
LFD – Pasta with mixed greens. 1/16/21
Saturday’s LFD (Leftovers For Dinner) consisted of leftover pantry and refrigerator items. We used the other half of a box of orecchiette and part of a bag of mixed greens. I was really not sure how it was going to … Continue reading
Posted in Easy, Italian, Kitchen tips, leftovers, Pasta, Poultry, Vegetables
Tagged Orecchiette
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Sheet pan turkey sausage with vegetables. 1/15/21
What could be easier than a sheet pan dinner!? John and I pre-heated the oven with the sheet pan in it to 450F. After shaking the vegetables with olive oil and salt in a plastic bag, we dumped and spread … Continue reading
Chicken vegetable soup with rice. 1/5/21
This is just an extra post about what I eat for lunch. I am thinking that maybe people think that I starve myself all day so that I can eat the dinners that are described here. That is totally not … Continue reading
Posted in American, Easy, Healthy tips, Kitchen tips, leftovers, Poultry, rice, soup, Vegetables
Tagged chicken
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Hoppin’ John and collard greens. 1/1/21
Happy New Year’s Day! We are starting off this new year with a traditional southern U.S. menu meant to bring good luck and financial security. Black eyed peas are found in many cultures as a good luck harbinger and collard … Continue reading
Posted in American, Healthy tips, Holidays, Legumes, Poultry, Recipes, rice, stew, Vegetables
Tagged black eyed peas, collards
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Easy tostada. 12/30/20
Our nearby Costco has 2 pound bags of boneless rotisserie chicken breasts. I assume that the leftover rotisserie chickens get taken apart for more revenue producing products. Once I am home with my bag of chicken I divide it into … Continue reading
Posted in Easy, Kitchen tips, Mexican, Poultry, Vegetables
Tagged chicken, tortillas
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Sous vide chicken breast with Instant Pot rutabagas, and broccoli. 12/22/20
I have got a lot of appliances working here today. The great thing about sous vide chicken is that your timeline is much more flexible because your chicken can wait for the rest of the dinner without overcooking. With the … Continue reading
Posted in American, Instant Pot, Kitchen tips, Poultry, sous vide, Vegetables
Tagged chicken
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Lunch and Breakfast for Dinner. December 19-20, 2020
I am catching up from the weekend. We had a Zoom party to go to on Saturday and I ate some junk food and I lost enthusiasm for making something more remarkable for dinner. What I did was to combine … Continue reading
Lentils, sausage, carrot, mushroom, and spinach stew. 12/16/20
We have really been into legumes this week with split chickpeas, chickpeas, and now lentils for dinner. Tonight was supposed to be shrimp scampi but we got an invitation to watch a Zoom choral concert earlier in the day and … Continue reading
Posted in American, Easy, Healthy tips, Kitchen tips, Legumes, Poultry, stew, Vegetables
Tagged lentils, Sausage, Turkey
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New! Chicken and chickpea tagine. 12/15/20
Chicken and chickpea tagine is a recipe that I found on NYtimes Cooking site. If you have a subscription you can find it here. We, of course, made some changes to lower fat and sugar and to pare down several … Continue reading
Posted in Healthy tips, Legumes, Middle Eastern, Pasta, Poultry, Recipes, stew, Vegetables
Tagged chicken, couscous
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LFD: Everything soup. 12/5/20
Saturday’s LFD (Leftovers For Dinner) started with a base of the soup we had on Thursday. Somehow I forgot to post it. The kale, cabbage, and white bean soup with a little chopped up smoked turkey sausage was delicious. Here … Continue reading
Posted in American, Easy, leftovers, Legumes, Poultry, soup, Vegetables
Tagged soup, turkey sausage
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Omnivore 