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Tag Archives: Grilling
Grilled chicken and Texas caviar. 8/6/18
I have not made Texas caviar for a while. It always feels a little bit daunting when I imagine all the chopping that must be done. I do love chopping up vegetables but I do not like chopping up tomatoes … Continue reading
Posted in American, Grilling, Kitchen tips, Legumes, Poultry, Recipes, Vegetables
Tagged chicken thighs, Grilling, Texas caviar
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Grilled chicken with salads. 7/28/17
Tonight’s grilled chicken thighs are the best that John has ever made. They are juicy and cooked through and have a great BBQ sauce char. Yum! I cannot even begin to describe how great these are. We make our own … Continue reading
Posted in American, Grilling, Poultry, Vegetables
Tagged chicken thighs, cole slaw, Grilling, Potato salad, zucchini
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Hamburger and salad. 7/27/18
Summer U.S. cooking, a hamburger off the grill and a fresh salad made with vegetables from the garden or the farmer’s market. John grills the perfect medium rare hamburger … and I prepare a fresh vegetable concoction.
Posted in American, Beef, Grilling, Vegetables
Tagged cucumbers, Grilling, Hamburger, tomatoes
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Not classic chicken dinner. 7/5/18 (a recipe included)
According to my menu I was supposed to be making chicken breast, mashed potatoes, and a green vegetable. But I was just not feeling it. Summer temperatures are just too warm for the classic. Plus I had left over salads … Continue reading
Posted in American, Grilling, leftovers, Poultry, Recipes, Vegetables
Tagged broccoli, chicken, Grilling, potatoes, recipe, summer salad
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Grilled chicken with corn and slaw. 7/1/18
We were originally supposed to have take-out from our favorite Chinese restaurant but we had too many vegetables that needed eating so we opted to move our menu one day ahead. Nothing says summer better than some chicken grilled out … Continue reading
Posted in American, Grilling, Poultry, Vegetables
Tagged brussels sprouts, chicken thighs, cole slaw, corn on the cob, Grilling
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Carolina Caviar and a Burger. 6/2/18
So what, you ask, is Carolina caviar. I make a dish called Texas caviar which is a bunch of diced vegetables and beans in a spicy oil and vinegar dressing. Texas caviar was first made and served at the Houston Country … Continue reading
Posted in Beef, Grilling, Legumes, Vegetables
Tagged bean salad, Golden beets, Grilling, Hamburger, vegetable salad
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Happy Mother’s Day cookout. 5/13/18
Happy Mother’s Day to all the mothers out there. For the most part we do a pretty terrific job taking care of our children plus working outside the home and working inside the home. I hope everyone had a pleasant … Continue reading
Posted in Beef, Desserts, Grains, Grilling, Legumes, Vegetables, Vegetarian
Tagged Cookout, Grilling, hamburgers, Snickerdoodle cookies, Swedish tea ring, tabbouleh, Texas caviar
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Hamburgers and tabbouleh. 4/19/18
Some American food with a Mediterrean side made for a tasty dinner. John seasoned the burgers with salt and pepper and also added a little baking soda to help the meat stay juicy. Although they were a little more medium … Continue reading
Posted in Beef, Grains, Grilling, Healthy tips, Kitchen tips, Vegetables
Tagged Grilling, hamburgers, tabbouleh
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Lamb chops, sweet potato, asparagus. 2/6/2018
John grilled the lamb chops. I nuked the sweet potato which he then finished on the grill. Asparagus on sale. It must be Spring! I added some toasted panko bread crumbs with lemon zest to the asparagus.
Immersion circulators, a boon in the kitchen. 11/19/17
Vegan Part of the Day Today started off with the usual oatmeal, flaxseed, and blueberries. I really hope all the great benefits I’ve read about come true. When I go see my doctor in six months I would like to … Continue reading
Posted in Beef, Grilling, Kitchen tips, Legumes, rice, Vegan, Vegetables, Vegetarian
Tagged baked tofu, brown rice, brussel sprouts, chickpeas, grilled potato, Grilling, ribeye steak, tomatoes, Vegan. Vegetarian
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Omnivore 