Tag Archives: Vegan. Vegetarian

Vegan Instant Pot Chickpea Biryani. 10/30/18

If you own an Instant Pot, Chickpea Biryani is super fast and super easy. What takes the longest is soaking the rice for 20 minutes! My recipe is an adaptation of a NYTimes Cooking dish, Pressure Cooker Shrimp Biryani. I … Continue reading

Posted in Easy, Indian, Instant Pot, Legumes, rice, Vegan, Vegetables, Vegetarian | Tagged , , , , | 1 Comment

A Persian treat from the desert. 5/29/18

Yesterday on our trip through the Mojave Desert on our way to Utah we had to stop somewhere for lunch. There are a few small towns which have the usual array of fast food. It is fast but is it … Continue reading

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Thai basil eggplant and tofu. 2/25/18

Sunday is often when we take a break from cooking and order Chinese food but we decided to make our own Asian cuisine tonight. We are  trying to perfect this dish and we still have not got the sauce to … Continue reading

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Chinese and Mediterrean influenced. 11/30/17

I really like ethnic foods. They have such a flavor punch after eating a bunch of American food (see Thanksgiving.)  For lunch today I finished daughter’s brown rice. There was about a half of a cup left. To complement the … Continue reading

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Immersion circulators, a boon in the kitchen. 11/19/17

Vegan Part of the Day Today started off with the usual oatmeal, flaxseed, and blueberries. I really hope all the great benefits I’ve read about come true. When I go see my doctor in six months I would like to … Continue reading

Posted in Beef, Grilling, Kitchen tips, Legumes, rice, Vegan, Vegetables, Vegetarian | Tagged , , , , , , , , | Leave a comment

Challenging day turns out easy! 10/22/17

I thought this day was going to be hard to stick to my new nutritional plan but it turned out fine. Pitfalls could be lunch out with our daughter and dinner at our son’s house. After a quick piece of … Continue reading

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Vegan on the road? Too hard? Help! 10/19/17

I needed to eat three meals on the road yesterday. I wanted to eat at least two vegan meals and then one vegetarian. But unless I brought a paper sack of food with me, it wasn’t going to happen. I … Continue reading

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