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Author Archives: Beebamom
Easy chili. 9/26/25
Sarah did the cooking tonight. Using Muir Glen chili starter simplified the dish. After browning the ground beef she added beans and the chili tomatoes. Since this can of chili starter was mild she added some chipotle powder. I served … Continue reading
Posted in American, Beef, Easy, Legumes, Mexican, Southwest U.S., stew, Vegetables, Weeknight dinners
Tagged black beans, ground beef, kale, tomatoes
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Grilled lamb chops, new potatoes, broccoli. 9/25/25
Lamb is our favorite meat to grill. The grilling, along with lamb’s slight gaminess, is a great pairing. We buy these loin lamb chops at Costco. They come from New Zealand and are reasonably priced. John does a great job … Continue reading
Posted in American, Easy, Grilling, Lamb, Methods, Vegetables, Weeknight dinners
Tagged broccoli, Grilling, lamb chops, new potatoes
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Shrimp and rice in a saffron Pernod cream sauce 9/24/25
This shrimp dinner is always a hit at our house. This time I doubled the delicious sauce so we would have plenty. I have posted it before so if you’d like to see the recipe refer to my earlier blog … Continue reading
Two, too hot days. 9/21/25 and 9/22/25
Ah, it is Autumn and the leaves are changing color and the temperature hovers around 100F. I have explained in the past how September is really hot in Northern California. On Tuesday we experienced the hottest day of the year … Continue reading
Posted in Dining out, Easy, Fish, Hot weather meals, Japanese, Mediterranean, Middle Eastern, rice, Salad, Vegetables, Weeknight dinners
Tagged hummus, Salad, tilapia
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Autumn soup and challah. 9/19/25
We did our celebrating of Rosh Hashanah on Friday night because on Monday, the actual date, it is supposed to be in the upper 90s and too hot for baking and making soup. Sarah made a lovely round challah in … Continue reading
New England clam chowder. 9/18/25
It has finally cooled off for a few days so I thought I’d make soup. This clam chowder is one of our favorites. Here’s the recipe from my blog entry last January. Oops! I did not post the recipe in … Continue reading
Posted in American, pescatarian, Shellfish, soup, Vegetables
Tagged clams, leeks, potatoes, soup
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Grilled NY strip steak. 9/17/25
John grilled the steak, I made the potato, and Sarah assembled the salad. Fast, easy, delicious dinner for a hot night.
Posted in American, Beef, Easy, Grilling, Hot weather meals, Vegetables, Weeknight dinners
Tagged Beef, Grilling, potato, Salad, Steak
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Chicken ramen noodle salad – 9/16/25
Sarah made her dinner a couple of days early since she was making a salad and it is very hot here this Tuesday. She found a recipe for a ramen noodle salad which reminded her of the days when I … Continue reading
Posted in American, Easy, Hot weather meals, Pasta, Poultry, Recipes, Salad, Vegetables, Weeknight dinners
Tagged chicken, ramen, Salad
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Hot dogs, Birthday, Menu, Classic chicken. 9/15/25
I have gotten behind so I am using today’s post to catch up. Saturday, September 13, 2025. Hot dogs, spicy pinto beans, and salad Sunday, September 14, 2025. John’s birthday Lunch at Posada Monday, September 15, 2025. Weekly Menu Monday, … Continue reading
Posted in Miscellaneous
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