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Category Archives: Leftovers For Dinner
LFD Chana dal with kale and rice. 7/31/21
Our Leftovers For Dinner (LFD) were a replay of July 22nd’s Chana dal. We had made a double portion and froze half so all we needed 0to do was defrost the container, cook some new rice, and lay down a … Continue reading
Posted in Easy, Healthy tips, Indian, Instant Pot, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, rice, stew, Vegan, Vegetables, Vegetarian
Tagged chickpeas
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Grilled lamb, potato salad, vegetable salad
This is actually a plate of leftovers from our Memorial Day cookout with the family. John divided a 6 lb. boneless leg of lamb into several pieces and then cooked it to various degrees of doneness so that there was … Continue reading
Chana dal two ways. 5/28, 29/21
We made Chana dal (dried chickpea stew) on Friday and then had it for leftovers on Saturday. On Friday we ate it on top of raw kale and rice with a garnish of mango salsa, cilantro, and sriracha. On Saturday … Continue reading
Posted in Easy, Indian, Leftovers For Dinner, Legumes, rice, stew, Vegan, Vegetables, Vegetarian
Tagged chickpeas, kale
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Seared scallops with asparagus and rice mix 5/15/21
Saturday night is usually Leftovers For Dinner (LFD) but the only leftovers we had were some rice and some farro. So I mixed those together and added asparagus as our vegetable and scallops for the protein. John always does a … Continue reading
Posted in American, Easy, Grains, Kitchen tips, leftovers, Leftovers For Dinner, pescatarian, Shellfish, Vegetables
Tagged scallops
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Semi-Leftovers For Dinner Classic chicken style. 5/11/21
Usually LFD (Leftovers For Dinner) happens on Saturday night but we ended up with some bits and pieces from last week’s dinner and decided to incorporate the leftovers into an actual weekly menu dinner. Our leftovers were some chicken gravy, … Continue reading
Posted in American, Easy, Kitchen tips, leftovers, Leftovers For Dinner, Poultry, Vegetables
Tagged chicken
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Planning ahead – Leftovers For Dinner (LFD). 5/8/21
Does this plate look familiar? It looks familiar because this is the other half of the double portion of Chana dal we made on Monday. What a pleasure to know that Saturday night’s dinner only needs a reheat and a … Continue reading
Posted in Easy, Indian, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, stew, Vegan, Vegetables, Vegetarian
Tagged Chana dal, chickpeas, Dried chickpeas
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Grilled harissa chicken with farro and spiced cauliflower (LFD) 4/10/21
The leftover part of our Leftovers For Dinner (LFD) this week consisted of farro that I made extra of on Friday and half of a head of cauliflower. John marinated the boneless, skinless chicken thighs in the harissa (store-bought jar) … Continue reading
Posted in Easy, Grilling, Kitchen tips, leftovers, Leftovers For Dinner, North African, Poultry, Uncategorized, Vegetables
Tagged cauliflower, chicken, farro
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Salmon, rice, broccoli. 3/29/21
John and I had a disagreement over how to cook the salmon. I read somewhere that you should cook it in a 400F oven for 10 minutes an inch on a rack that has been sprayed with an oil spray … Continue reading
Posted in American, Easy, Fish, Kitchen tips, Lamb, Leftovers For Dinner, pescatarian, rice, Uncategorized, Vegetables
Tagged salmon
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LFD – Chickpea stew over rainbow kale. 3/20/21
LFD (Leftovers For Dinner) is on the menu tonight and you probably recognize the dish from Meatless Monday. Since the chickpea stew has been sitting in the refrigerator all week, it has absorbed most of the liquid in the dish. … Continue reading
Posted in American, Easy, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, Pasta, stew, Vegan, Vegetables, Vegetarian
Tagged chickpeas
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LFD (Leftovers For Dinner) Chana dal. 3/13/21
I love the ease of Saturday’s LFD. We made a double recipe of Chana/Toor dal on Monday so all I had to do was add some broth and the stems from the kale and heat it up. I placed half … Continue reading
Posted in Easy, Indian, Kitchen tips, leftovers, Leftovers For Dinner, Legumes, rice, stew, Vegan, Vegetables, Vegetarian
Tagged Chana dal
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