Category Archives: Legumes

Potato, bean, and kale stew with gochujang. (Vegan) 4/18/23

Posted on April 19, 2023 by Beebamom

Gochujang is a spicy Korean paste. Our daughter uses it frequently but this my first recipe to use it in. The amount suggested in the recipe is mildly spicy and will not blow your head off. You serve the stew … Continue reading →

Posted in Asian, Easy, Legumes, Recipes, rice, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners | Tagged , | Leave a comment

Moroccan chickpea stew (vegan). 4/17/23

Posted on April 18, 2023 by Beebamom

Change in plans today since I discovered we were out of an essential ingredient for gochujang potato stew. I have only made Moroccan chickpea stew once before and it is really delicious. But it takes a lot of chopping and … Continue reading →

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Healthy shrimp bowl over rice 4/4/23

Posted on April 5, 2023 by Beebamom

This bowl is filled with delicious goodness. Although you cannot see the rice layer, I made a combination of brown, red, and wild rices mixed with riced cauliflower. Healthy and delicious! My bowl is filled with fiber from edamame, cucumber, … Continue reading →

Posted in Asian, Healthy tips, Legumes, Methods, pescatarian, rice, Shellfish, Vegetables, Weeknight dinners | Tagged | 1 Comment

Chicken enchiladas with spicy black beans 4/3/23

Posted on April 4, 2023 by Beebamom

Today we went to Costco with our main goal of getting a boneless leg of lamb for our Saturday family feast. But who can resist that $4.99 rotisserie chicken?! So we bought one and when we got home I took … Continue reading →

Posted in Easy, Legumes, Methods, Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners | Tagged , , | Leave a comment

Afghani dal with rice and kale. 2/20/23

Posted on March 31, 2023 by Beebamom

I am so happy to be eating vegetables again! While we were away the occasional salad and the tomatoes in pizza sauce were the only vegetables we had pretty much. The food this week is comfort food such as the … Continue reading →

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Afghani dal with collard greens. 3/1/23

Posted on March 2, 2023 by Beebamom

Red lentils turn bright yellow when you cook them. They are quicker cooking than brown lentils and really take on the flavors of the spices. They also tend to break down a little. In Wednesday’s quick and easy vegan dish … Continue reading →

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Chickpea stew with ditalini and kale. 2/23/23

Posted on February 24, 2023 by Beebamom

With John opening cans and me chopping up vegetables we were ready to make this stew in no time. If you have canned chickpeas, Rotel, ditalini or other small pasta, and vegetable or chicken stock all you need fresh are … Continue reading →

Posted in American, Easy, Legumes, Pasta, Recipes, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners | Tagged | 1 Comment

Lentil stew with turkey sausage, carrots, celery, and mushrooms. 2/13/23

Posted on February 14, 2023 by Beebamom

We make this stew in stages. First we brown the turkey sausage that comes packaged already cooked through. Take that out of the pan and use the fat to cook the mushrooms. When the mushrooms are almost done add a … Continue reading →

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Instant Pot Chana dal with rice and kale. 2/6/23

Posted on February 7, 2023 by Beebamom

Chana dal is dried split chickpeas. Of all the dals this is my favorite. I found my base recipe at https://pipingpotcurry.com/instant-pot-chana-dal/. Of course we changed it a bit! We use a can of Serrano Rotel for the tomato component. The … Continue reading →

Posted in Easy, Indian, Instant Pot, Legumes, Recipes, rice, stew, Vegan, Vegetables, Vegetarian, Weeknight dinners | Tagged , , | 1 Comment

Turkey enchiladas with spicy beans. 1/14/23

Posted on January 15, 2023 by Beebamom

The plan originally was to make chicken enchiladas. I thought I had two packs of rotisserie chicken in the freezer but I did not. While pulling out everything in the freezer looking for the chicken we came across two frozen … Continue reading →

Posted in American, Legumes, Methods, Mexican, Poultry, Southwest U.S., Vegetables, Weeknight dinners | Tagged , , | Leave a comment