Category Archives: Pasta

Spaghetti dinner ala eat-down. 10/24/18

Posted on October 25, 2018 by Beebamom

We are finishing up bits and pieces before we hit the road tomorrow. We start with eating up all the salad greens with a bunch of tomatoes, a small piece of cucumber, a little feta, and castelvoltrano olives (we always … Continue reading →

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Chicken Parmesan, linguine, salad. 10/22/18

Posted on October 23, 2018 by Beebamom

There is no menu this week since we are half the week in California and half the week in Utah.  In California we will be in eat-down mode and in Utah we will be needing to see what we have … Continue reading →

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Vegan penne and asparagus 10/17/18

Posted on October 18, 2018 by Beebamom

We try to prepare one or two vegan or vegetarian meals a week. Penne with asparagus is one of our favorites. You could do this with any vegetable, really, but the shape of the cut asparagus mimics the shape of … Continue reading →

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Planned-overs. 10/5/18

Posted on October 6, 2018 by Beebamom

On Thursday as I was making the couscous for dinner I thought that I would put in some vegetables to give it some color and texture. But I was also thinking, I know I will have leftover couscous and I … Continue reading →

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Classic chicken. 10/4/18

Posted on October 5, 2018 by Beebamom

Today’s classic chicken is John’s sous vide chicken breast served au jus with my confetti couscous, and spinach. We are supposed to be having butternut squash but the cut up squash I bought has not liked sitting around for a … Continue reading →

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Vegan Tuesday morphs to Wednesday. 10/3/18

Posted on October 4, 2018 by Beebamom

We are in the process of selling our house here in Utah and a couple of real estate agents came over on Tuesday to look at our house and give us their pitch. Needless to say by the time we … Continue reading →

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Shrimp scampi with spaghetti. 9/28/18

Posted on September 29, 2018 by Beebamom

This dinner is so, so good. If I had paid for it in a restaurant I would have no complaints. I think the key here is to sauté the shrimp tails in the wine first to get extra flavor. While … Continue reading →

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Freezer favorite plus menu. 9/25/1

Posted on September 26, 2018 by Beebamom

Even though I have my gimpy knee we go ahead and take the trip we had planned to Utah. I request a wheelchair to get to the gate because I am not supposed to put much weight on it for … Continue reading →

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Noodles and eggplant. 9/24/18

Posted on September 25, 2018 by Beebamom

I had a procedure done on my knee over the weekend so there has not been any cooking. John went out and bought some Chinese food and we have been eating it. I chose this dish because I thought it … Continue reading →

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Vegetarian lasagna. 9/22/18

Posted on September 23, 2018 by Beebamom

Last night we ate our friends’ and they made a delicious vegetarian lasagna.  The recipe was Ina Garten’s Roasted Vegetable Lasagna. I cannot recommend it enough. The use of goat cheese is inspired.

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