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Category Archives: Pasta
The past few days. 10/12/17
We have been busy getting ready for our son’s visit so cooking has been rather slap-dash and few pictures have been taken. On 10/9 we had spaghetti with a meat sauce that I unfroze and then pepped up with some … Continue reading
Posted in Beef, leftovers, Pasta, Vegetables
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Penne with tuna and broccoli. 10/6/17
We have been driving for the last two days so we wanted to make something easy with ingredients that we had. Since we had brought a head of broccoli with us from home and we always have a can of … Continue reading
Posted in Fish, Pasta, pescatarian, Vegetables
Tagged broccoli, garlic, Olive oil, Onions, pasta, penne
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Chicken Parmesan with cellentani. 10/4/17
Hiding beneath the tomato sauce in the foreground is half of boneless, skinless chicken breast and a super slim slice of cheese. John sous vide the chicken and I made the sauce. I like making interesting forms of pasta. … Continue reading
Posted in Pasta, Poultry, Vegetables
Tagged chicken breast, chicken parmesan, pasta, tomato sauce
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Quick and easy vegetable soup. 10/2/17
If you are looking for a quick vegan/vegetarian vegetable soup, here’s an easy idea. This easy vegetable soup can be made with almost anything in your pantry and fridge. Today I used leeks, mushrooms, carrots, celery, broccoli, parsley, and broken … Continue reading
Posted in Kitchen tips, Pasta, Vegan, Vegetables, Vegetarian
Tagged pasta, Vegan. Vegetarian, vegetable soup
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I cannot stop eating pasta!!! 9/26/17
It’s my favorite. I love pasta. I love eating at home. I love eating it on our trips to Italy. I am fond of vegan and vegetarian pastas and I am a sucker for a meat sauce. I ate this … Continue reading
Posted in Beef, Pasta, Vegetables
Tagged ground beef, meat sauce, Spaghetti, spaghetti sauce, tomato sauce, tomatoes
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Eat what you like! 9/18/17
One of the pitfalls of dieters everywhere is denial. I cannot eat this and I must not eat that. What happens inevitably is that when you finally give in and eat your treasured food, you eat way too much of … Continue reading
Posted in Beef, Healthy tips, Pasta, Vegetables
Tagged basil, ground beef, Salad, Spaghetti, tomato sauce
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Simple salad and pasta 9/8/17
As you know pasta is one of my favorite things to eat. This is usually exemplified by my forgetting to take a picture in my enthusiasm to get down to eating. This time was no exception. But I do have … Continue reading
Posted in Pasta, Vegan, Vegetables, Vegetarian
Tagged garlic, Onions, pasta, Salad, tomatoes, Vegan, Vegetables, vegetarian
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Better pasta at home than restaurant – 8/30/17
Here is a pretty poor pasta primavera I had in Banff at a fairly fancy restaurant. Obviously no care was taken in the plating, just slopped on the plate and not tidied up. Also vegetables were overcooked and the sauce … Continue reading
Posted in Beef, leftovers, Pasta
Tagged garlic, Onions, pasta, penne, tomatoes, Vegetables
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Pork loin chop with leftovers – 8/29/17
As I mentioned we are freezer foraging currently. There are just too many old things in the freezer. We bought a couple of these in a package a few months ago. The first one we made did not turn out … Continue reading
Posted in Grilling, leftovers, Pasta, Pork, Vegetables
Tagged couscous, green beans, pork loin chop, sous vide, Texas caviar, Vegetables
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Make a lighter version of a restaurant dish you liked – 8/27/17
Here is something I liked from the Tonic Kitchen+Bar at the Applause Hotel by CLIQUE at the Calgary, Alberta airport. Since we were staying out of Calgary near the airport, we did not have a lot of choices on where … Continue reading
Posted in Dining out, Healthy tips, Pasta, pescatarian, Shellfish, Uncategorized, Vegetables
Tagged broccoli, couscous, Dining out, gafrlic, Onions, shrimp
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Omnivore 