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Category Archives: Lamb
Jazzed up vegetables. 10/1/17
I have been through a week of doctor’s appointments after getting a physical on Tuesday, blood tests on Wednesday, and a CT scan on Thursday. Try as she might, my doctor cannot find anything significant wrong with me. There are … Continue reading
Posted in Grilling, Lamb, Vegetables
Tagged broccoli, butternut squash, lamb chops, leeks, mushrooms, rutabagas
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Freezer foraging plus vacation fare – 8/25/17
Here’s another good choice from the appetizer portion of the menu. These are fresh vegetarian spring rolls with a peanut sauce from Krung Thep, a Thai restaurant in Idaho Falls, ID. They were delicious and beautiful too. My food might … Continue reading
Posted in Dining out, Grilling, Healthy tips, Lamb, leftovers, rice, Vegetables, Vegetarian
Tagged asparagus, carrots, Celery, corn, garlic, Lamb, lamb chops, leftovers, Onions, rice, Vegetables, vegetarian
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Grilled lamb and cauliflower with couscous – 6/4/17
I discovered that I took a picture of one of the meals we made when the kids were visiting. Since it is hot for cooking in the kitchen in St. George in the summer, we made this boneless leg of … Continue reading
Lamb chops in Utah – 4/28/17
Once we got to Utah, we looked in the freezer. I feel like we need to eat what we have. Most of the proteins lend themselves to the hunk of meat, vegetable, starch kind of dinner. Ergo, lamb chops, couscous, … Continue reading
Posted in Lamb, Pasta, Uncategorized, Vegetables
Tagged broccoli, carrots, Celery, couscous, Lamb, lamb chops, Onions, pasta, Vegetables
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Leftover Wednesday – Lamb Tacos – 4/19/17
So extra pictures did not do the trick as far as blog traffic was concerned. Nonetheless I have two pictures today. So I have leftover lamb, onions, and taco seasonings for the tacos along with feta cheese, mint, lettuce, and … Continue reading
Posted in Lamb, leftovers, Vegetables
Tagged black beans, cucumbers, Feta cheese, Lamb, leftovers, limes, mint, Onions, Salad, Tacos, tomatoes, Vegetables
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Inverted shepherd’s pie,sort of – 4/16/17
On Saturday we got the family together for our annual Passover Seder. It is more of a springtime celebration for us than a religious event although we carefully follow the ceremony in the Haggadah. We talk and laugh and sing … Continue reading
Out to lunch – Lamb Kebab! – 2/26/17
Today our son came over for some tennis and lunch. He got to choose the luncheon spot. We ended up at a Mediterranean place and I had the lamb kebab platter. (I know this shows lamb and chicken but I … Continue reading
Lamb chops with Brussels sprouts and rice
As I have mentioned before lamb chops are not photogenic. John grilled them and I heated up the brown rice that we had earlier in the week and I also prepared the Brussels sprouts. In our family they are known … Continue reading
Posted in Lamb, leftovers, rice, Vegetables
Tagged brown rice, brussels sprouts, lamb chops
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An underutilized protein – Lamb. 1/21/17
We really enjoy the Australian lamb that is available at Costco. The amount of lamb that Americans eat is minuscule compared with beef consumption. John grilled the lamb and also finished the sweet potatoes on the grill. When everything was … Continue reading
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