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Tag Archives: tomatoes
Make it yourself! 7/15/18
Sometimes doing the easiest thing may be expedient but it is often not the best. Last night for Wildcard Sunday we bought some prepared ribs at the grocery store and a bag of shredded cabbage with a dressing to make … Continue reading
Posted in American, Kitchen tips, Pork, take-out, Vegetables
Tagged cole slaw, cucumbers, feta, ribs, tomatoes
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Whole grain spaghetti with herbs and ground beef sauce. 7/11/18
Tuna is on our menu for today but since John is our meat, poultry, and fin man and he is at work today, we are being flexible and swapping out the tuna. John has asked for pasta with meat sauce … Continue reading
Posted in Beef, Italian, Kitchen tips, Pasta, Vegetables
Tagged ground beef, herbs, Spaghetti, tomatoes
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Gazpacho! Tabbouleh! Veggie Burgers! 7/7/18
Dinner on Saturday was a mostly non-cooked vegan feast. It has been in the upper 90’sF for the last few days and too hot to be heating up the kitchen by turning on the oven or using the cooktop! Our … Continue reading
Posted in Grains, Vegan, Vegetables, Vegetarian
Tagged bulgur wheat, cucumber, Gazpacho, jalapeno, parsley, tabbouleh, tomatoes, veggie burger
2 Comments
Vegan pantry pasta dish! 7/3/18
This is a super easy and delicious vegan pantry dish. The sauce is made up of a can of tomatoes, some capers and olives and garlic and onions. The topping consists of some toasted garlic and breadcrumbs with parsley. From … Continue reading
Posted in Italian, Kitchen tips, Vegan, Vegetables, Vegetarian
Tagged breadcrumbs, capers, garlic, olives, pasta, Spaghetti, tomatoes
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Whole wheat spaghetti with meat sauce. 6/30/18
It has been over three weeks since we had spaghetti with meat sauce for dinner. That is way too long! I was looking around in the freezer and found a container of sauce already made. It was like the spaghetti … Continue reading
Posted in Beef, Italian, Pasta, Vegetarian
Tagged ground beef, parmesan cheese, tomatoes, Whole wheat spaghetti
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Mediterranean fish soup. 4/27/18
We are leaving Utah on Sunday so it is time for some eat down. We have not made this dinner for a while but when I saw half of a fennel bulb and part of a bell pepper in the … Continue reading
Posted in Fish, leftovers, pescatarian, Shellfish, Vegetables
Tagged bell peppers, fennel, garlic, Onions, Pernod, potatoes, salmon, shrimp, soup, tomatoes
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Chicken cacciatore on a bad day. 2/20/18
Today was not a good day. I got a cortisone shot in my knee (ouch!) and a splint for my left hand due to de Quervain’s something which is like tendinitis. I woke up with a lump on my hand … Continue reading
Posted in Poultry, Vegetables
Tagged bell pepper, chicken, chicken cacciatore, fennel, onion, peppedew peppers, red wine butter, tomatoes
1 Comment
Instant Pot beef stew. 2/3/2018
My mother always made beef stew in a pressure cooker so I have never been afraid of them even though I ended up cooking in one until it was dry and all the food was burnt up inside. I have … Continue reading
Posted in Beef, Kitchen tips, Vegetables
Tagged American food, beef chuck, beef stew, carrots, Celery, mushrooms, new potatoes, tomatoes
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Another vega, vege, carne sort of day. 12/23/17
Started off the day with a nice bowl of oatmeal with flaxseed. John has been unhappily noticing that I tend to call it gruel. I am turning over a new leaf and only saying positive things about my daily delicious … Continue reading
Posted in Beef, Eggs, Grains, Pasta, Vegan, Vegetables, Vegetarian
Tagged meat sauce, omelet, Salad, Spaghetti, tomatoes
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Vegetarian, vegan, vegan. 12/2/17
I revolted from my gruel breakfast and ate an egg instead. It isn’t so much the ugly appearance and slimy texture of my oatmeal regimen that bothers me, it is the everyday sameness. I wish there were something else savory … Continue reading
Posted in Grains, leftovers, Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged capers, olives, Spaghetti, tomatoes
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