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Category Archives: Vegetables
Testing veggie burgers. 12/11/17
Good to be home and eating normally again. John and I went to the grocery store and picked up three different kinds of veggie burger – Morningstar Spicy Bean Burger, Hilary’s World’s Best Veggie Burger, and Trader Joe’s Vegetable Masala … Continue reading
Posted in Grains, Vegan, Vegetables, Vegetarian
Tagged Hilary’s World’s Best Veggie Burger, hot and sour soup, tomato
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Birthday Weekend. 12/8-10/17
I had a great time on my birthday weekend. Our destination was Little River, CA on the Pacific Coast. Since we were a party of four it was important that everyone have the choices they liked for their dining experiences. … Continue reading
Posted in Dining out, Grains, Pasta, Vegetables, Vegetarian
Tagged celebration, Pacific Coast, pasta, Pizza, veggie burger
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Birthday Eve lunch. 12/7/17
Well, here it is, almost my birthday. Tomorrow we head north with some friends for wine tasting, fine dining, and some spectacular Pacific Ocean viewing. But today is just the two of us at our go-to Thai restaurant. We order … Continue reading
Some Santa humor, scallops, and a Dugan coffee cake. 12/6/17
Here’s a little Santa humor to start your read with a smile brought to you by my obsession with collecting Santas. Tonight on my birthday eve eve, John made fried scallops. They were delicious! This picture was taken during a … Continue reading
Posted in Desserts, pescatarian, Shellfish, Vegetables
Tagged Dugan Bakery, Santa Claus, scallops, Swedish coffee cake
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Christmas cheer on a vegan day. 12/5/17
I have some of my many, many Santas up for Christmas and they always bring a smile to my face as I walk around the house. Here is a picture of a few of my kitchen Santas that sit behind … Continue reading
Posted in Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged asparagus, mushrooms, penne, roasted cauliflower
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Birthday Week! 12/4/17
It is almost my birthday! During birthday week I get to dine on whatever I wish. It includes all sorts of fare. No doubt I will be eating pizza and Chinese food. There is a particular dish of a Thai … Continue reading
Vegetarian, vegan, vegan. 12/2/17
I revolted from my gruel breakfast and ate an egg instead. It isn’t so much the ugly appearance and slimy texture of my oatmeal regimen that bothers me, it is the everyday sameness. I wish there were something else savory … Continue reading
Posted in Grains, leftovers, Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged capers, olives, Spaghetti, tomatoes
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Friday’s fabulous fish fare. 12/1/17
Does everyone cook as much as I do? Are you taking the easier route of dining out or ordering in? It seems like I cook an awfully lot. I did have lunch out once last week but that’s it. Daughter … Continue reading
Posted in Fish, Legumes, pescatarian, Vegan, Vegetables, Vegetarian
Tagged chickpeas, cod, parsley
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Chinese and Mediterrean influenced. 11/30/17
I really like ethnic foods. They have such a flavor punch after eating a bunch of American food (see Thanksgiving.) For lunch today I finished daughter’s brown rice. There was about a half of a cup left. To complement the … Continue reading
Posted in Grains, rice, Vegan, Vegetables, Vegetarian
Tagged broccoli, brown rice, bulgur wheat, carrots, cauliflower, Celery, cucumber, Mediterrean, tabbouleh, tofu, Vegan. Vegetarian
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Wonderful Ethiopian fare. 11/29/17
Today was an all-vegetarian day. For lunch daughter and I visited the delicious Ethiopian restaurant, Zeni, in San Jose. It is a favorite in our family although somewhat of a trek. At our house it is referred to as mmmmm, … Continue reading
Posted in Dining out, Eggs, Vegetables, Vegetarian
Tagged Eggs, Ethiopian, injera, lentils, soy sausage, veggie combo, Zeni
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Omnivore 