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Category Archives: Vegetables
Chicken Monday change-up. 1/22/18
Spent the weekend getting home from Utah. Our daughter fixed dinner ahead of our arrival so it was not until Monday that we started cooking again. Since Monday is our chicken day, it was a no brainer as to what … Continue reading
Posted in Kitchen tips, Pasta, Poultry, Vegetables
Tagged chicken breast, chicken parmesan, pasta, penne, zucchini
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Pasta, fajitas, burger, all American!
Notice that I did not use All-American. Why? Because all these foods are mainstream American fare. What a boon to get up each day and decide what type of cuisine you want to eat and then run out to your … Continue reading
Posted in Beef, Grains, Grilling, leftovers, Pasta, pescatarian, rice, Shellfish, Vegetables
Tagged American, brown rice, Fajitas, green salad, hamburgers, Italian, meat sauce, Mexican, pasta, shrimp, Spaghetti
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Bits and Pieces – 12/25/17 to 1/14/17
After almost nobody even bothered to look at my pretty rum cake, I decided to make a change. I am tired of trying to find vegan recipes and I am going to be traveling quite a bit this year and … Continue reading
Posted in Beef, Grains, Grilling, Kitchen tips, Lamb, leftovers, Legumes, Pasta, Poultry, rice, Uncategorized, Vegetables
Tagged omnivore
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Another vega, vege, carne sort of day. 12/23/17
Started off the day with a nice bowl of oatmeal with flaxseed. John has been unhappily noticing that I tend to call it gruel. I am turning over a new leaf and only saying positive things about my daily delicious … Continue reading
Posted in Beef, Eggs, Grains, Pasta, Vegan, Vegetables, Vegetarian
Tagged meat sauce, omelet, Salad, Spaghetti, tomatoes
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Follow directions! 12/21/17
Today for lunch I took a short cut. On the Masala Veggie Burger from Trader Joe’s the package gives instructions for stove top and grilling to cook the burger. I decided it would take too long to use these processes … Continue reading
Posted in Poultry, Vegan, Vegetables
Tagged chicken breast, mashed potatoes, spinach, veggie burger
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Some things do not go together. 12/20/17
In an effort to clean out the refrigerator and still have a vegan lunch, I took out three containers. One had Rotel jalapeño and tomatoes, one had olive oil smashed potatoes, and one contained black beans. I figured, hey, I … Continue reading
Posted in leftovers, Legumes, Vegan, Vegetables, Vegetarian
Tagged hot and sour soup
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Morningstar Farms Spicy Black Bean Burger.. 12/15/17
The last of my veggie burgers that I have been sampling is the Morningstar Spicy Bean Burger. At 110 calories and only 4 grams of fat it fits in much better with my diet plan. I microwaved it and stuffed … Continue reading
Posted in Beef, Pasta, Vegetables, Vegetarian
Tagged black bean burger, broccoli salad, meat sauce, Spaghetti
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Masala Veggie Burger and Porchetta. 12/14/17
I have lots to talk about from yesterday. I tried another veggie burger and John cooked his porchetta. Starting with the Trader Joe’s Vegetable Masala Burger, I liked it much better than the Hilary’s World’s Best Veggie Burger. This burger … Continue reading
Posted in Pork, Vegan, Vegetables, Vegetarian
Tagged broccoli, broccoli salad, new potatoes, pork butt, pork shoulder, Trader Joe’s, vegetable masala burger
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Vegetarian South Indian fare. 12/13/17
This holiday season seems to be filled with dining out especially at lunch. I am often too full from lunch to bother with much cooking for dinner so new recipes are going to be a little slow. One thing I … Continue reading
Posted in Dining out, rice, Vegetables, Vegetarian
Tagged Dining out, rice, South Indian, thali, vegetarian
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Celery soup. 12/12/17
It is busy times with the holidays approaching. The kitchen has been taken over by John who has been making gravy for our son’s prime rib roast on Christmas Day and a porchetta recipe that he wanted to try. There … Continue reading
Omnivore 