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Category Archives: Vegetables
Vegetables, vegetables! – 7/18/17
We have been kind of slacking off with our cooking since it has been so hot out. So I had a bunch of vegetables in my crisper that did not get used for the original meals I had planned. I … Continue reading
Posted in Vegan, Vegetables, Vegetarian
Tagged broccoli, cauliflower, garlic, Olive oil, pan con tomate, tomatoes, Vegan, Vegetables, vegetarian
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Tomatoes, tomatoes! – 7/16/17
As I mentioned we have a lot of tomatoes here. I am not sure what I am making for dinner tonight but tomatoes have figured prominently in breakfast and lunch. For breakfast I had a sliced Purple Cherokee tomato with … Continue reading
Fresh tomato pasta sauce – 7/14/17
It is hot here and one thing that hot is good for is ripening tomatoes. Our daughter has been growing a lot of tomatoes in our town’s community garden. All sorts of types. She has some monster big ones, lots … Continue reading
Posted in Pasta, Vegan, Vegetables, Vegetarian
Tagged garlic, Onions, pasta, penne, tomatoes, Vegan, Vegetables, vegetarian
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Vegetarian balance meal – 7/13/17
Last night I had a burger and I am not apologizing but I do need to balance out that meal calorie-wise and ecologically. So tonight we made a vegan chickpea, ditalini, and vegetable stew. I make this frequently but I … Continue reading
Posted in Healthy tips, Legumes, Pasta, Vegan, Vegetables
Tagged bell pepper, carrots, Celery, chickpeas, ditalini, garlic, kale, mushrooms, Onions, tomatoes, Vegan, Vegetables, vegetarian, zucchini
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Celebrating the Twelfth of July – 7/12/17
On the Fourth of July we were in the Shetland Islands which is part of the United Kingdom. Needless to say they do not make a big deal over our War of Independence! Not wanting to ever miss a holiday, we … Continue reading
Home on the range – 7/10/17
I am home again from my travels to Norway and beyond! I wish I could have posted more of what we had to eat while we were away but the WiFi did not lend itself to much in the way … Continue reading
Posted in Healthy tips, Poultry, Vegetables
Tagged broccoli salad, chicken breast, Potato salad
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Fish soup – 6/24/17
While walking about Bergen, Norway we stopped at Bryggeloftet & Stuene for a bowl of fish soup. Shrimp, mussels, and salmon were in the soup and so perfectly cooked that I can only imagine that they dropped them in the … Continue reading
Posted in Dining out, Fish, pescatarian, Shellfish, Vegetables
Tagged mussels, pescatarian, salmon, shrimp, soup, Vegetables
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Simple delicious vegetarian first course – 6/23/17
They say you eat with your eyes first. You can take the most humble ingredient and raise its level to stardom with just a little care – presenting, the beet. I had this for dinner at restaurant 26 North in … Continue reading
Posted in Dining out, Vegetables, Vegetarian
Tagged beets, goat cheese, Golden beets, Norway, Onions, walnuts
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Some airline food – 6/22/17
It is hard to eat decently on a flight but here is a first course on KLM that was decent and tasty. Cauliflower soup, a colorful mixed salad in a delft bowl, a saucer of olive oil (?), and a … Continue reading
Another hot night! June 20, 2017
It is still hot. Enough, already! No cooking. I bought a rotisserie chicken and potato salad at the grocery store. My contribution was a broccoli and carrot salad with a sweet, tart celery seed dressing.
Omnivore 