Category Archives: Vegetables

Lasagna and Salad. 8/3/24

I know this is not a hot weather dish. But we did beat the heat by making the sauce and assembling the lasagna on Friday morning, then refrigerating it. We finished up by baking it at 7 AM on Saturday. … Continue reading

Posted in American, Beef, Italian, Pasta, Salad, Vegetables | Tagged | 1 Comment

Hummus and Chopped Salad 8/2/24

I prepared an easy vegetarian/vegan dinner for a hot evening. The hummus is simply one of Sabra’s varieties and the rice crackers are from Trader Joe’s. They are gluten free. After doing so much nothing as meal prep I decided … Continue reading

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Thai Basil Eggplant with Tofu. 8/1/24

Happy August! Just think in a month and a half it will be autumn! Maybe the weather will cool down. I am not a summer person and I long for the days when I can make any sort of dinner … Continue reading

Posted in Asian, Dining out, Hot weather meals, Leftovers For Dinner, rice, Thai, Vegetables, Vegetarian | Tagged , | Leave a comment

Braised Chickpeas with Zucchini and Pesto. 7/31/24

Our daughter, Sarah, was the chef on Wednesday. She chose a recipe from Smitten Kitchen which is linked below. We are always looking for new vegetarian recipes and this dish fit the bill. Sarah’s rendition added kale and she stirred … Continue reading

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Penne with tomato sauce and sausage. 7/28/24

We got home from our vacation Sunday afternoon. For dinner we needed something simple for which we had all the ingredients on hand. I made a pasta sauce with a large can of crushed tomatoes, tomato paste, minced garlic and … Continue reading

Posted in American, Easy, Italian, Pasta, Pork, Vegetables, Weeknight dinners | Tagged , | 1 Comment

Shrimp Tacos with Mango Salsa and Spicy Beans. 7/12/24

On Friday John was in charge of cooking the shrimp perfectly and searing the tortillas. Great job, John! I took care of the vegetables making the salsa out of a can of fire-roasted Rotel, a lovely ripe mango, cumin, sriracha, … Continue reading

Posted in Easy, Hot weather meals, leftovers, Legumes, Mexican, Middle Eastern, pescatarian, Shellfish, Southwest U.S., Vegetables, Weeknight dinners | Tagged , | 1 Comment

Hummus with Pita and Tabbouleh. 7/11/24

This is a great hot weather meal! There is no cooking at all. Making the tabbouleh is kind of an ordeal what with all the chopping. I mostly used the food processor so it takes much less time than doing … Continue reading

Posted in Grains, Hot weather meals, Legumes, Mediterranean, Salad, Uncategorized, Vegan, Vegetables, Vegetarian, Weeknight dinners | Tagged , | Leave a comment

Flank Steak, Potato, and Zucchini 7/10/24

Tonight John was at the grill cooking the flank steak and putting a char on a Russet potato that I had microwaved earlier. I also made zucchini that our daughter had grown in her garden. First I sautéed onions and … Continue reading

Posted in American, Beef, Easy, Grilling, Methods, Vegetables, Weeknight dinners | 1 Comment

Cellentani Arrabiata with Sausage. 7/9/24

Two weeks ago I made an arrabiata pasta sauce which I served over spaghetti. I had made enough sauce that I could freeze a container for another dinner. On Fourth of July John cooked up five hot Italian sausages and … Continue reading

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Sesame Salmon Bowl. 7/8/24

I think this is my favorite of the bowls we make. But I keep changing my mind. It used to be that I liked the tofu bowl the best. Anyway salmon, tofu, or shrimp all the bowls are pretty yummy. … Continue reading

Posted in Asian, Fish, Hot weather meals, pescatarian, Salad, Vegetables, Weeknight dinners | Tagged | Leave a comment