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Category Archives: Fish
Pasta with tuna and snow peas. 5/8/19
Pasta with tuna and snow peas is a dish you can make in less than a half an hour. As a base for the sauce I sauteed onion, garlic, and pepper flakes in a little olive oil. While the water … Continue reading
Mediterranean fish soup. 5/1/19
Mediterranean fish soup is a delicious combination of fish and shellfish, vegetables, and a slightly fennel-tomato-Pernod fish stock. It does not take long to cook but there is a lot of prep work. You can find the recipe by Rick … Continue reading
Posted in Fish, Mediterranean, pescatarian, Recipes, Shellfish, Vegetables
Tagged cod, potatoes, salmon, shrimp, soup
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Roasted cod with chickpea purée and asparagus. 3/12/19
This morning we went to Whole Foods where there was a sale on fresh Atlantic cod for $8.95 a pound. Combine that with the Amazon discount and we bought enough cod for dinner plus 2 bananas for $7.95. What a … Continue reading
Posted in American, Easy, Fish, Kitchen tips, pescatarian, Vegetables
Tagged asparagus, chickpeas, cod, Fish
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Good choice when dining out. 3/3/19
We are down in SoCal which is what Californians call Southern California. We are here to see a couple of days of the BNP Paribas Tennis Open. We have attended this event in whole or in part for many years. … Continue reading
Posted in Dining out, Fish, Healthy tips, pescatarian, rice, Vegetables
Tagged hamachi, Sushi
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Cod with Moroccan flavors. 2/7/19
John prepares the marinade for the cod with some input from me. I ask him to cut down on the heat because I am still feeling the effects of last night’s jerk chicken. He substitutes regular paprika for the hot … Continue reading
Posted in Fish, Mediterranean, pescatarian, Vegetables
Tagged cod, Moroccan, potatoes
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Birthday Celebration! 12/8/18
Every year I celebrate my birthday with my friend who has a birthday the day after mine. We have been doing this for many years, probably more years than most of my readers have been alive! It is a fun … Continue reading
Posted in American, Beef, Desserts, Dining out, Fish, Lamb, Pasta, Poultry, Shellfish, Vegetables
Tagged celebration, Dining out
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I am trying to make this dish!!! 10/25/18
So back on 10/21/18 my post was about Spicy Thai Basil Eggplant with Tofu. Today on our trip to Utah we stopped at Mojave Thai Cuisine, a really surprising place to find out in the desert. We ordered their medium … Continue reading
Posted in Dining out, Fish, Kitchen tips, Recipes, rice, Thai, Vegetables, Vegetarian
Tagged basil, bell peppers, Chinese eggplant, Onions, Thai, tofu
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A swing and a miss. 10/18/18
Sautéed cod with potatoes in a mussel-chorizo broth sounds pretty tasty. I found this recipe on the NYT Cooking site and the remarks said that the dish was an adaptation of one made by Eric Ripert, the famous NYC chef. … Continue reading
Posted in Fish, French, Pork, Shellfish, Vegetables
Tagged chorizo, cod, Fish, mashed potatoes, mussels
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Swimming up stream: Salmon. 9/21/18
For some reason we have less success cooking fish than anything other protein. Shellfish, we are usually cool with but fish, especially salmon, we have a hard time getting to look like the photos from cooking sites. Tonight’s salmon is … Continue reading
Posted in American, Fish, pescatarian, rice, Vegetables
Tagged broccoli, Pescatarian, salmon, yellow rice
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Salade Niçoise. 7/26/18
It has been really hot for over a week now. I am attempting to find different dishes to make for dinner that will not heat up the kitchen. Today’s attempt, Salade Niçoise. This is more of an assemblage of various … Continue reading
Posted in Eggs, Fish, French, pescatarian, Vegetables
Tagged green beans, hard boiled eggs, new potatoes, olives, radishes, Salad, Salade Niçoise, tuna
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