Tag Archives: Cherry tomatoes

Great vegetarian/vegan Greek dinner. 7/9/18

Note: For a vegan meal omit or substitute feta I am a little slow getting my post done today since I have been busy watching Wimbledon today. Ladies’ semi-finals! Mostly I am only interested in Roger Federer winning but I … Continue reading

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Leftover lunch and take out dinner. 10/29/17

What can I say? Sometimes I get tired of cooking especially if I have already cooked the entire day in preparation for a fancy dinner party on Tuesday. We ate some oatmeal for breakfast. It is pretty  boring but it … Continue reading

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Leftovers. 10/25/17

I went out to lunch with my daughter so I just had a few odds and ends from the refrigerator and half a grilled potato tonight. On Thursday I will need to plan the next four or so days and … Continue reading

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Use it or lose it – a bowl of vegetables 9/6/17

We have so many cherry tomatoes! It seems that our daughter’s cherry tomato plants are much more prolific than her sandwich size tomatoes. On top of this I have a lot of vegetables I bought about a week ago in … Continue reading

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Chicken (or no chicken) Monday, new style – 4/17/17

Note: this dish could easily be made vegan by omitting the Parmesan and substituting the chicken with tofu, beans, or chickpeas Today instead of cooking two chicken breasts, some starch, and a vegetable, I made this dish instead. I think … Continue reading

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Cannellini bean stew – 9/11/16

I have gotten a few days behind because we were traveling and I was also a little lax on eating correctly. It happens! And when it does learn from the experience and move forward. There is nothing to be gained … Continue reading

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June 27, 2016 – Chickpea stew

This is a favorite choice of mine for Meatless Monday. It is a combination of vegetables you probably already have like celery, carrots, and onion. Plus it is a good way to use up extra bits like the two mushrooms … Continue reading

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