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Category Archives: Vegetarian
Trying a new veggie burger. 11/4/17
First a little business – John and I are leaving for Utah tomorrow. I will not have a new post until Monday, 11/6. Since John and I have decided to make an unplanned trip to Utah my lunch today was basically … Continue reading
Posted in leftovers, Pasta, Vegan, Vegetables, Vegetarian
Tagged couscous, tofu, Vegetables, veggie burger
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Icelandic cod. 11/3/17
John picked up this Icelandic cod at Whole Foods and it was very delicious. He roasted it in the oven for 12 minutes at 400F. Seasonings were bay leaves, salt and pepper, and garlic powder. I was supposed to be … Continue reading
Posted in Fish, leftovers, Pasta, pescatarian, Vegan, Vegetables, Vegetarian
Tagged asparagus, chickpeas, cod, Oatmeal, parsley sauce, penne, Pita, tomato
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Asparagus on sale! 11/2/17
Whenever asparagus is on sale this is what I make for dinner. This is a very enjoyable super simple dinner. Sauce for the pasta is pasta water and olive oil.
Posted in Pasta, Vegan, Vegetables, Vegetarian
Tagged asparagus, Olive oil, pasta, penne
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Leftover lunch and take out dinner. 10/29/17
What can I say? Sometimes I get tired of cooking especially if I have already cooked the entire day in preparation for a fancy dinner party on Tuesday. We ate some oatmeal for breakfast. It is pretty boring but it … Continue reading
Posted in Eggs, leftovers, Vegan, Vegetables, Vegetarian
Tagged Cherry tomatoes, Eggs, frittata, mushrooms, Oatmeal, spinach
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New Dish! Homemade pizza! 10/28/17
Before getting to the pizza, here’s what I had for lunch. It looks like maybe I had lot but I put this on a tiny dessert plate. It is the penne pasta leftover from the Penne with Asparagus on Tuesday … Continue reading
Posted in leftovers, Pasta, Vegan, Vegetables, Vegetarian
Tagged cheese, mushrooms, Onions, parsley, pasta, penne, Pizza, tofu
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New dish! Mushroom/spinach frittata. 10/27/17
Food today seemed like same old, same old until we got to dinner – oatmeal for breakfast, celery soup and lettuce and tomato pita for lunch. But for dinner we tried something new. To top off this vegan/vegetarian day, a … Continue reading
Vega- Vege- Pesca- tarian Day. 10/26/17
I am doing the best I can to have a more plant-based diet. Sometimes I make mistakes and sometimes my lifestyle doesn’t allow me to be perfect. Today I started off with a vegan oatmeal breakfast. This was followed by … Continue reading
Posted in pescatarian, Shellfish, Uncategorized, Vegan, Vegetables, Vegetarian
Tagged broccoli salad, Celery, Pita, polenta, scampi, shrimp, soup, tomatoes
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Leftovers. 10/25/17
I went out to lunch with my daughter so I just had a few odds and ends from the refrigerator and half a grilled potato tonight. On Thursday I will need to plan the next four or so days and … Continue reading
Posted in leftovers, Pasta, Vegan, Vegetables, Vegetarian
Tagged asparagus, Cherry tomatoes, green beans, grilled potato, penne
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A favorite pasta dish! 10/24/17
This morning we went out to breakfast. I am not a big fan of eating breakfast out because you always tend to eat more that you should have. Now you have the whole day to repent or try to repent. … Continue reading
Posted in Healthy tips, Legumes, Pasta, Vegan, Vegetables, Vegetarian
Tagged asparagus, chickpeas, pasta, penne, Pita, tomatoes
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Chicken Monday. 10/23/17
Chicken Monday is an institution at our house. It is a chicken oasis after a sometimes over indulgent weekend. It is a soothing reminder that not all the food is going to change. In my quest to become a part-time … Continue reading
Posted in leftovers, Legumes, Pasta, Poultry, Vegan, Vegetables, Vegetarian
Tagged black beans, chicken breast, Chili, couscous, green beans, kidney beans, lentils, tomatoes
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