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Category Archives: Vegetables
Quick chickpea lunch – 5/2/17
I am making a new recipe tonight and wanted something quick and easy for lunch. Since I stopped at the grocery store for some ingredients for tonight’s dish, I picked up some pitas and stuffed them with chickpeas and salad. … Continue reading
Posted in Legumes, Vegetables, Vegetarian
Tagged arugula, chickpeas, Feta cheese, pepperoncini, Salad, tomatoes, Vegetables, vegetarian
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Penne with meat and mushroom sauce – 5/1/17
Here it is the last of the ground beef from the freezer. This incarnation has it as an ingredient in a spaghetti sauce. As usual if you want to make the dish vegetarian omit the ground beef. It is just … Continue reading
Posted in Beef, Pasta, Vegetables
Tagged garlic, ground beef, mushrooms, Onions, pasta, penne, spaghetti sauce, Vegetables
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Vegetarian Texas caviar in Utah and a have-it-your-way burger – 4/30/17
As I mentioned we have a lot of hunks of meat in the freezer here in Utah that need to be eaten. That being said I love almost anything that has ground beef in it. So, yum, to the burger … Continue reading
Posted in Beef, Legumes, Vegan, Vegetables, Vegetarian
Tagged bell pepper, black beans, carrots, Celery, corn, garlic, Hamburger, Onions, Vegetables
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Easy cooking – Michael Angelo eggplant Parmesan – 4/29/17
We are opting for an easy heat and serve dinner tonight. This Michael Angelo eggplant Parmesan has been hanging out in the freezer for too long so it is time to heat it up and eat it. In some world … Continue reading
Lamb chops in Utah – 4/28/17
Once we got to Utah, we looked in the freezer. I feel like we need to eat what we have. Most of the proteins lend themselves to the hunk of meat, vegetable, starch kind of dinner. Ergo, lamb chops, couscous, … Continue reading
Posted in Lamb, Pasta, Uncategorized, Vegetables
Tagged broccoli, carrots, Celery, couscous, Lamb, lamb chops, Onions, pasta, Vegetables
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Penne with asparagus – 4/27/17
Hello from Southern Utah! We left on Wednesday around noon and stayed overnight on the road. Had some spicy Buffalo chicken wings at Chili’s for dinner. Tonight’s dinner is the vegetarian dinner we were supposed to have Tuesday. I know … Continue reading
Posted in Pasta, Vegan, Vegetables, Vegetarian
Tagged asparagus, garlic, Onions, pasta, penne, Vegan, Vegetables, vegetarian
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Chicken curry – 4/25/17
Well, here it is Tuesday and we were supposed to have this chicken on Monday. We had a late lunch on Monday and the whole dinner plan went by the wayside. So we had an old favorite that John calls … Continue reading
Posted in Poultry, rice, Vegetables
Tagged carrots, chicken, Curry, garlic, ginger, Onions, rice, Vegetables
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Tacos with an Asian twist – 4/23/17
I bought a spice at Penzey’s, Singapore Seasoning. It smelled really good, warm and inviting. We were supposed to be having pork tacos tonight. But do they need to be tacos with Mexican spices? Why not dry rub the pork … Continue reading
Posted in Pork, Vegetables
Tagged black beans, cabbage, carrots, corn, garlic, Onions, Peanut sauce, Pork, scallops, slaw, tortillas, Vegetables
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Pork fried rice – 4/22/17
Happy Earth Day! To help save the earth we had a dinner that was mostly vegetables and rice.
Posted in Pork, rice, Vegetables
Tagged broccoli, carrots, cilantro, garlic, ginger, mushrooms, Onions, Pork, rice, Vegetables
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Sometimes you just gotta have a burger – 4/21/17
I have been pretty much getting my way with the food choices lately so I thought I’d throw a bone to John and let him have a hunk of meat. I suggested burgers because if I am going to have … Continue reading
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