Tag Archives: garlic

Vegetarian Texas caviar in Utah and a have-it-your-way burger – 4/30/17

Posted on May 1, 2017 by Beebamom

As I mentioned we have a lot of hunks of meat in the freezer here in Utah that need to be eaten. That being said I love almost anything that has ground beef in it. So, yum, to the burger … Continue reading →

Posted in Beef, Legumes, Vegan, Vegetables, Vegetarian | Tagged bell pepper, black beans, carrots, Celery, corn, garlic, Hamburger, Onions, Vegetables | Leave a comment

Penne with asparagus – 4/27/17

Posted on April 27, 2017 by Beebamom

Hello from Southern Utah! We left on Wednesday around noon and stayed overnight on the road. Had some spicy Buffalo chicken wings at Chili’s for dinner. Tonight’s dinner is the vegetarian dinner we were supposed to have Tuesday. I know … Continue reading →

Posted in Pasta, Vegan, Vegetables, Vegetarian | Tagged asparagus, garlic, Onions, pasta, penne, Vegan, Vegetables, vegetarian | Leave a comment

Chicken curry – 4/25/17

Posted on April 27, 2017 by Beebamom

Well, here it is Tuesday and we were supposed to have this chicken on Monday. We had a late lunch on Monday and the whole dinner plan went by the wayside. So we had an old favorite that John calls … Continue reading →

Posted in Poultry, rice, Vegetables | Tagged carrots, chicken, Curry, garlic, ginger, Onions, rice, Vegetables | Leave a comment

Tacos with an Asian twist – 4/23/17

Posted on April 23, 2017 by Beebamom

I bought a spice at Penzey’s, Singapore Seasoning. It smelled really good, warm and inviting. We were supposed to be having pork tacos tonight. But do they need to be tacos with Mexican spices? Why not dry rub the pork … Continue reading →

Posted in Pork, Vegetables | Tagged black beans, cabbage, carrots, corn, garlic, Onions, Peanut sauce, Pork, scallops, slaw, tortillas, Vegetables | Leave a comment

Pork fried rice – 4/22/17

Posted on April 23, 2017 by Beebamom

Happy Earth Day! To help save the earth we had a dinner that was mostly vegetables and rice.

Posted in Pork, rice, Vegetables | Tagged broccoli, carrots, cilantro, garlic, ginger, mushrooms, Onions, Pork, rice, Vegetables | Leave a comment

Chickpea stew- Vegan/Vegetarian Tuesday – 4/18/17

Posted on April 19, 2017 by Beebamom

My daughter told that she had received some advice about getting more people to read your food blog. More pictures! And recipes! Hmmm, I almost never put in recipes because I don’t make things that are recipe driven usually. But … Continue reading →

Posted in Pasta, Vegan, Vegetables, Vegetarian | Tagged carrots, chicken breast, chickpeas, ditalini, garlic, kale, Onions, pasta, stew, tomatoes, Vegan, Vegetables, vegetarian, zucchini | Leave a comment

Chicken (or no chicken) Monday, new style – 4/17/17

Posted on April 18, 2017 by Beebamom

Note: this dish could easily be made vegan by omitting the Parmesan and substituting the chicken with tofu, beans, or chickpeas Today instead of cooking two chicken breasts, some starch, and a vegetable, I made this dish instead. I think … Continue reading →

Posted in Pasta, Poultry, Vegan, Vegetables, Vegetarian | Tagged Cherry tomatoes, chicken breast, garlic, greens, mushrooms, Onions, pasta, penne, Vegan, vegetarian | Leave a comment

Shrimp stir-fry – 3/11/17

Posted on March 12, 2017 by Beebamom

Finally we are back to eating something reasonable. Along with the shrimp that John marinated, I cut up a variety of vegetables – onions, carrots, celery, snow peas, garlic, ginger, poblano chile, and Brussels sprouts. I usually add cabbage but … Continue reading →

Posted in pescatarian, rice, Shellfish, Vegetables | Tagged brussels sprouts, carrots, Celery, garlic, ginger, green onions, Onions, rice, shrimp, snow peas | Leave a comment

Mediterranean fish stew – 2/2/17

Posted on February 3, 2017 by Beebamom

Here’s a look at what we are eating this week. You’ll see that Kap’n Mom has been pretty close to the original plan. Only thing different is that we switched around the Pasta with Peanut Sauce and the Mediterranean Fish … Continue reading →

Posted in Fish, pescatarian, Shellfish, Uncategorized, Vegetables | Tagged bell pepper, Celery, fennel, garlic, leeks, new potatoes, Onions, Pacific cod, Pernod, scallops, shrimp, shrimp stock, tomatoes | Leave a comment

My First Vegan Day (I think) – 1/17/17

Posted on January 17, 2017 by Beebamom

Today I made a conscious effort to have a total vegan day. Maybe I have eaten vegan at other times by happenstance. Today I decided to keep my diet plant based. For breakfast I had peanut butter on toast. For … Continue reading →

Posted in Legumes, Vegan, Vegetables, Vegetarian | Tagged carrots, Celery, cilantro, garlic, lemon, lentils, Onions, tomatoes | Leave a comment