Category Archives: Vegetarian

All-veg lunch, meat dinner. 10/15/17

Posted on October 16, 2017 by Beebamom

Without intentionally doing it, I realize that most of my days I eat two vegan or vegetarian meals and then one meat or fish meal. Sometimes I have an all vegetarian day but mostly it falls into the former pattern. … Continue reading →

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Mongolian BBQ and Fried Scallops. 10/14/17

Posted on October 15, 2017 by Beebamom

This is one of our go-to places in St. George. Fresh ingredients that you choose yourself and watch being cooked. While our son choose beef, pork and vegetables and John opted for beef and vegetables, I always stick with an … Continue reading →

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Sent it back. 10/13/17

Posted on October 14, 2017 by Beebamom

We went out to dinner with our son here in St. George. We have a minimum that we have to eat at the restaurant associated with our subdivision so it makes sense to have our fancy dinner out there. I … Continue reading →

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Celery soup! 10/8/17.

Posted on October 8, 2017 by Beebamom

While John was washing windows this morning I whipped up this vegan celery soup for lunch It is really easy and I think it could be done with a variety of vegetables. It is adapted from a recipe for celery … Continue reading →

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High fiber side dish. 10/7/17

Posted on October 8, 2017 by Beebamom

Since I am trying to bring down an upwardly creeping glucose level, I am making sure I eat some increased fiber especially when I eat an item with a high glycemic index content. Tonight’s no-no is a white bread hamburger … Continue reading →

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Yum, artichokes. 10/3/17

Posted on October 4, 2017 by Beebamom

Artichokes are easy and the perfect food when trying to lose weight. They take so long to eat and are delicious! I wrapped this artichoke in plastic wrap and put it in the microwave for 5 minutes (maybe 4.5 minutes … Continue reading →

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Quick and easy vegetable soup. 10/2/17

Posted on October 3, 2017 by Beebamom

If you are looking for a quick vegan/vegetarian vegetable soup, here’s an easy idea. This easy vegetable soup can be made with almost anything in your pantry and fridge. Today I used leeks, mushrooms, carrots, celery, broccoli, parsley, and broken … Continue reading →

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Large lunch equals small dinner 9/30/17

Posted on October 1, 2017 by Beebamom

We had friends over for lunch today and I served Autumn Soup (again!) and a Caprese salad with burrata rather than mozzarella and pound cake with strawberries. Since that is about 10 times more than I usually have for lunch … Continue reading →

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You should eat … 9/27/17

Posted on September 28, 2017 by Beebamom

Out in the foodie world there are a lot of people with a lot of opinions. And all of the opinions are true to the people who hold them. Add less fat, add more fat, no carbs, more carbs, no, … Continue reading →

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Rosh Hashanah experiment. 9/24/17

Posted on September 24, 2017 by Beebamom

While looking through some recipes for Rosh Hashanah on the internet I came across an article talking about a Seder for the new year celebration. Much like a Passover Seder it had lots of ritual ingredients but also a fun … Continue reading →

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